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Montana's is looking for an Assistant Kitchen Manager for our Grand Prairie Location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment. Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Overview:
- Responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen
- Assists in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM)
- Accountable for key financials and KPI's in partnership with the management team
- Develops the ability to effectively run both dining room and kitchen operations and lead all shifts to Brand standard
- As a fully trained Assistant Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development
Core Role:
- Guest Experience
- People Development
- Sales and Profitability
- Standards and Controls
Qualifications:
- Post secondary degree/diploma (BComm. Or Hospitality) or equivalent
- Must possess the "Hospitality Gene" - Passion for People and Excellence
Leadership Fit Criteria:
- Drive - You are happy, but not satisfied. You keep raising the stakes with your associates, your operation and most importantly, yourself. You are not afraid to take decisive action. This inspires confidence in your associates and helps drive a perfect Guest experience every time.
- Inspiration - You are a new-fashioned leader. You are a collaborator and you build teams that are rich in talent and self-motivation. Your style is not rigid, but flexible, and you can accommodate the styles of others in your own. Most of all, you act with integrity, value diversity and create a contagious passion around pleasing your Guests.
- Anticipation - You can imagine what the future will look like and you can create a vision for growth. This makes you highly proactive. You also understand the business and how things interrelate, and can manage both the big picture and the smallest details. You anticipate barriers that lie ahead and this makes you more willing to take the appropriate risks.
- Focus - You can set priorities and work fast. You do not fear ambiguity and change, but feel comfortable with both. You can separate what is urgent from what is important while staying agile and adaptable at all times.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for Line Cooks for our Grand Prairie location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specifications to create a great dining experience
- Perform opening & closing procedures as instructed
- Keep you work area, utensils & product equipment in a clean, sanitized state at all times
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or willing to obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Montana’s “Every Guest Leaves Happy ” and full!
If you want to Escape to the Cook House every day, and have an exciting career then apply today!
Recipe is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
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Montana’s is searching for a Part time Host/Hostess for our Victoria location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Answering the phone in a pleasant manner and responding to Guest inquiries
- Managing a wait list and interacting with Guests
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for Kitchen Managers for our Prince George location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment.
Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Responsibilities:
-
Manage inventory, food and culinary labour costs
-
Manage food inventories
-
Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines
-
Oversee training and development of the kitchen team, ensuring constant improvement in culinary skills
-
Ensure consistency of quality, portion control and plated presentation
-
Ensure recipe adherence in kitchen execution of all products served
-
Oversee adherence to legislative and food handling requirements
-
Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
Job Requirements:
-
Minimum 2-3 years management experience working in a high-volume casual dining restaurant
-
Post-secondary education, preferably in hospitality and/or business related field
-
Strong business acumen, including an understanding of budgets and operating costs
-
Excellent knowledge of food, food handling and preparation
-
Demonstrated ability to motivate and direct others
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you! Please apply today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note, some opportunities exist with our franchise partners.
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Montana's is looking for a Manager of Guest Experience for our Vaughan Location!
At Montana’s we strive to own the BBQ & Bar space in Canada. We have an irrational passion for in-house smoked, sauced-up, dig-in-get messy BBQ’d goodness. We’re an approachable gathering place; proudly unpretentious, genuinely energizing and a place to come as-you-are. Our team is authentic, carefree, down-to-earth, energetic and fun.
Overview: As a General Manager of Guest Experience, you will be responsible for driving Guests to restaurant, leveraging our scale, and ensuring Guests come back. With your strong restaurant experience, solid leadership and proven team building skills, you will also be responsible for hiring and leading trained, focused and engaged Associates, delivering on our promise of the Perfect Guest Experience.
Job Requirements:
- Minimum 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume
- Post-secondary education, preferably in hospitality and/or business related field
- Strong business acumen, including an understanding of budgets and operating costs
- Extensive knowledge of restaurant operations, food and beverage
- Excellent understanding of the upscale dining industry
- Demonstrated ability to motivate and direct others
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for a Part time Host/Hostess for our Moncton location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Answering the phone in a pleasant manner and responding to Guest inquiries
- Managing a wait list and interacting with Guests
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for experienced Servers for our Moose Jaw location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for Line Cooks for our Moose Jaw location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specifications to create a great dining experience
- Perform opening & closing procedures as instructed
- Keep you work area, utensils & product equipment in a clean, sanitized state at all times
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or willing to obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Montana’s “Every Guest Leaves Happy ” and full!
If you want to Escape to the Cook House every day, and have an exciting career then apply today!
Recipe is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
-
Montana’s is searching for Line Cooks for our Owen Sound location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specifications to create a great dining experience
- Perform opening & closing procedures as instructed
- Keep you work area, utensils & product equipment in a clean, sanitized state at all times
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or willing to obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Montana’s “Every Guest Leaves Happy ” and full!
If you want to Escape to the Cook House every day, and have an exciting career then apply today!
Recipe is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
-
Montana’s is searching for a Part time Servers for our Owen Sound location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for a Part time Host/Hostess for our Owen Sound location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Answering the phone in a pleasant manner and responding to Guest inquiries
- Managing a wait list and interacting with Guests
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana's is looking for a Supervisor for our Owen Sound Location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment. Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Overview:
- Responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen
- Assists in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM)
- Accountable for key financials and KPI's in partnership with the management team
- Develops the ability to effectively run both dining room and kitchen operations and lead all shifts to Brand standard
- Supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development
Core Role:
- Guest Experience
- People Development
- Sales and Profitability
- Standards and Controls
Qualifications:
- Post secondary degree/diploma (BComm. Or Hospitality) or equivalent
- Must possess the "Hospitality Gene" - Passion for People and Excellence
Leadership Fit Criteria:
- Drive - You are happy, but not satisfied. You keep raising the stakes with your associates, your operation and most importantly, yourself. You are not afraid to take decisive action. This inspires confidence in your associates and helps drive a perfect Guest experience every time.
- Inspiration - You are a new-fashioned leader. You are a collaborator and you build teams that are rich in talent and self-motivation. Your style is not rigid, but flexible, and you can accommodate the styles of others in your own. Most of all, you act with integrity, value diversity and create a contagious passion around pleasing your Guests.
- Anticipation - You can imagine what the future will look like and you can create a vision for growth. This makes you highly proactive. You also understand the business and how things interrelate, and can manage both the big picture and the smallest details. You anticipate barriers that lie ahead and this makes you more willing to take the appropriate risks.
- Focus - You can set priorities and work fast. You do not fear ambiguity and change, but feel comfortable with both. You can separate what is urgent from what is important while staying agile and adaptable at all times.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
-
Montana’s is searching for Kitchen Managers for our Owen Sound location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment.
Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Responsibilities:
-
Manage inventory, food and culinary labour costs
-
Manage food inventories
-
Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines
-
Oversee training and development of the kitchen team, ensuring constant improvement in culinary skills
-
Ensure consistency of quality, portion control and plated presentation
-
Ensure recipe adherence in kitchen execution of all products served
-
Oversee adherence to legislative and food handling requirements
-
Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
Job Requirements:
-
Minimum 2-3 years management experience working in a high-volume casual dining restaurant
-
Post-secondary education, preferably in hospitality and/or business related field
-
Strong business acumen, including an understanding of budgets and operating costs
-
Excellent knowledge of food, food handling and preparation
-
Demonstrated ability to motivate and direct others
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you! Please apply today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note, some opportunities exist with our franchise partners.
-
Montana's is looking for an Assistant Manager for our Owen Sound Location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment. Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Overview:
- Responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen
- Assists in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM)
- Accountable for key financials and KPI's in partnership with the management team
- Develops the ability to effectively run both dining room and kitchen operations and lead all shifts to Brand standard
- As a fully trained Assistant Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development
Core Role:
- Guest Experience
- People Development
- Sales and Profitability
- Standards and Controls
Qualifications:
- Post secondary degree/diploma (BComm. Or Hospitality) or equivalent
- Must possess the "Hospitality Gene" - Passion for People and Excellence
Leadership Fit Criteria:
- Drive - You are happy, but not satisfied. You keep raising the stakes with your associates, your operation and most importantly, yourself. You are not afraid to take decisive action. This inspires confidence in your associates and helps drive a perfect Guest experience every time.
- Inspiration - You are a new-fashioned leader. You are a collaborator and you build teams that are rich in talent and self-motivation. Your style is not rigid, but flexible, and you can accommodate the styles of others in your own. Most of all, you act with integrity, value diversity and create a contagious passion around pleasing your Guests.
- Anticipation - You can imagine what the future will look like and you can create a vision for growth. This makes you highly proactive. You also understand the business and how things interrelate, and can manage both the big picture and the smallest details. You anticipate barriers that lie ahead and this makes you more willing to take the appropriate risks.
- Focus - You can set priorities and work fast. You do not fear ambiguity and change, but feel comfortable with both. You can separate what is urgent from what is important while staying agile and adaptable at all times.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
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Montana's is looking for a Prep Cook for our Newmarket Location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Prep Cook, your primary focus will be preparing and portioning foods using standardized recipes and portion sizes.
Responsibilities:
- Makes food to specifications to create a dining experience
- Complete prep lists to ensure enough product is prepared and available for service
- Keep work area, utensils and production equipment in a clean, santizited state
- Control waste and spoilage
- Follow safe food handling procedures at all times
- REstock any low items during the shift
- Complete cleaning schedules as assigned
- Assist all team members whenever needed
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience handling or cooking food is an asset
- Strong organizational skills
- Ability to work quickly and efficiently
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to work on the line cooking as needed
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
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Montana’s is searching for Line Cooks for our Newmarket location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specifications to create a great dining experience
- Perform opening & closing procedures as instructed
- Keep you work area, utensils & product equipment in a clean, sanitized state at all times
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or willing to obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Montana’s “Every Guest Leaves Happy ” and full!
If you want to Escape to the Cook House every day, and have an exciting career then apply today!
Recipe is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
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Montana’s is searching for a Servers for our Newmarket location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
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Montana’s is searching for a Part time Host/Hostess for our Newmarket location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview:
As a host, you make the first and lasting impression on each and every guest that enters Montana’s with your smile, high energy and welcoming personality creating a great atmosphere. You manage the Guest Flow, table turns and seating.
Responsibilities include:
- Greet and welcome Guests when entering the restaurant
- Accurately complete all set up and closing procedures
- Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Thank guests for joining us and invite them to return
- Answering the phone in a pleasant manner and responding to Guest inquiries
- Managing a wait list and interacting with Guests
- Offering a friendly final farewell to Guests
- Abide by Food Safety regulations and best practices
Is This You?
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain high energy in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team player - help contribute to a positive Guest experience however necessary)
- Open to learning, coaching and career growth
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in working at this location then please apply today!
We thank all applicants for their interest in joining the Recipe team, but only successful applicants will be contacted for an interview.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
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Montana's is looking for a Bartender for our Newmarket Location!
Montana’s is where BBQ-lovers, friends, and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: As a Bartender, your passion for the ever evolving beverage offerings is a must! Bringing to the Guests and Team Members, your charm, and personality.
Responsibilities:
- Guide Guests with their beverage selection
- Prepare all beverages to brand standards
- Maintain bar cleanliness and brand appearance
- Adhere to all liquor laws and regulations
- Promote and engages all Guests in all local and national promotions
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety program
- Aggregator/Take out Management
- Abide by Food Safety regulations and best practices
Is This You?
- Previous experience as a bartender in a high volume casual dining restaurant
- Provincial Responsible Alcohol Service certification is required
- Superior communication, interpersonal and organizational skills
- Team oriented with the ability to build and foster positive relationships
- Energetic, self-confident and engaging
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Excellent teamwork and communication skills
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
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Montana's is looking for an Assistant Manager for our Newmarket location!
Do you have a passion for Food,Hospitality and Service Excellence? Do genuinely enjoy being part of a fun and dynamic team? Do you want to work in an exciting and fast-paced environment?
Escape to the Cook House every day! At Montana's, you will have the opportunity to be on a team of talented and driven Associates who are passionate about Food, Hospitality, and Service Excellence while working in a fun, dynamic, and fast-paced team environment. Our Heart-of-House Managers are hands-on and work as a team with each Associate to deliver the Perfect Guest Experience to our guests each and every time. Montana's promotes a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges not only within Montana's, but also the Recipe group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada.
Overview:
- Responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen
- Assists in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM)
- Accountable for key financials and KPI's in partnership with the management team
- Develops the ability to effectively run both dining room and kitchen operations and lead all shifts to Brand standard
- As a fully trained Assistant Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development
Core Role:
- Guest Experience
- People Development
- Sales and Profitability
- Standards and Controls
Qualifications:
- Post secondary degree/diploma (BComm. Or Hospitality) or equivalent
- Must possess the "Hospitality Gene" - Passion for People and Excellence
Leadership Fit Criteria:
- Drive - You are happy, but not satisfied. You keep raising the stakes with your associates, your operation and most importantly, yourself. You are not afraid to take decisive action. This inspires confidence in your associates and helps drive a perfect Guest experience every time.
- Inspiration - You are a new-fashioned leader. You are a collaborator and you build teams that are rich in talent and self-motivation. Your style is not rigid, but flexible, and you can accommodate the styles of others in your own. Most of all, you act with integrity, value diversity and create a contagious passion around pleasing your Guests.
- Anticipation - You can imagine what the future will look like and you can create a vision for growth. This makes you highly proactive. You also understand the business and how things interrelate, and can manage both the big picture and the smallest details. You anticipate barriers that lie ahead and this makes you more willing to take the appropriate risks.
- Focus - You can set priorities and work fast. You do not fear ambiguity and change, but feel comfortable with both. You can separate what is urgent from what is important while staying agile and adaptable at all times.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.