Swiss Chalet is looking for Restaurant Managers for our St. Thomas location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet/Harvey's is looking for Restaurant Managers for our Uxbridge location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a General Manager at their Spruce Grove, Alberta Location!   At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Demonstrate behaviours consistent with Recipe's principles Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment   What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

Swiss Chalet is looking for a General Manager, an Assistant Manager and Manager, Guest Experience for their Hamilton/Ancaster locations   At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment   What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

Swiss Chalet is looking for a General Manager,  an Assistant Manager and Manager, Guest Experience for their Etobicoke locations   At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Demonstrate behaviours consistent with Recipe's principles Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment   What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

Swiss Chalet is looking for a General Manager, an Assistant Manager and Manager, Guest Experience for their Mississauga locations   At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Demonstrate behaviours consistent with Recipe's principles Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment   What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

Swiss Chalet is looking for a Restaurant Manager for our North Bay location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a Restaurant Manager for our Oshawa location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for General Managers, Assistant Managers and Restaurant Mangers, Guest Experience for various GTA locations.   At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Demonstrate behaviours consistent with Recipe's principles Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment   What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

    Swiss Chalet is looking for a General Manager and Assistant Manager for their Waterloo location. At Swiss Chalet we are a certified Great Place to Work and have put people first since our doors opened in 1954. Our Flock rocks in so many ways and within our “Peeps” DNA is family, hospitality and comfort.  It is important to us that you’re proud of the work you do and have fun doing it! At Swiss Chalet, we are all about ensuring that Every Guest Leaves Happy, every time. Hospitality is instinctive in every member of our team. We believe when we work together, we can deliver a Perfect Experience to our Guests. Overview: Responsible for the day-to-day leadership and management of the restaurant Accountable for financials and KPI's in partnership with the corporate management team Effectively run both front and back of the house and lead all shifts to Brand standard Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time Continue to develop and coach associates Demonstrate behaviours consistent with Recipe's principles Job Requirements: Minimum 2 years hospitality industry experience in a leadership role Degree or Diploma in Hospitality or Business Management (asset but not necessary) and proven personal commitment to professional development is an asset Proven success with both people development in leadership positions and long-term sales growth Entrepreneurial spirit and ability to built presence in the community Ability to work days, evenings, weekends and holidays in a busy fast paced environment What’s in it for you: 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages and benefits  Training and Development opportunities  Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands The chance to be part of a close-knit team that feels like family   Interested in this awesome opportunity? Apply online today. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact Recipe Unlimited directly.

Swiss Chalet is looking for Restaurant Managers for our Newmarket location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a Shift Supervisor for our Toronto location at 3140 Dufferin Street!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Supervisors are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Assist with the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for an Assistant Restaurant Manager for our Simcoe location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Assist with the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for an Assistant Restaurant Manager for our Toronto location at 4211 Yonge Street!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Assist with the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for Restaurant Managers for our Oshawa location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a Restaurant Manager for our Woodbridge location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a Shift Supervisor for our Mount Pearl location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Assist with the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for a Restaurant Service Manager for our Grimsby location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.

Swiss Chalet is looking for Restaurant Manager/Supervisor for our Toronto location at 4211 Yonge Street!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities: - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates   Core Duties: - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Recipe's Principles.   Qualifications: - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts.   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   If you are interested in joining us please send apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some positions may be with our Franchise Partners, which are independently owned and operated.