Recipe Unlimited Corporation

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Search Results Page 4 of 42

Job Locations CA-ON-Hamilton
Posted Date 1 week ago(6/24/2022 8:16 AM)
Swiss Chalet is looking for Line Cooks for our Hamilton location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities include (but are not limited to): - Complete line checks to ensure that enough product is prepared and kept ready for service - Ensure the quality of food is outstanding each and every time - Plate food to specification to create a great dining experience - Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications - Be a leader in demonstrating behaviours consistent with Recipe's Principles - Keep the work area, utensils and production equipment clean and sanitized - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   Qualifications: - Previous experience as a Line Cook an asset - Strong organizational skills - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Follows standards and procedures - Ability to thrive in a fast-paced environment - Reliable and punctual - Able to work a flexible schedule (i.e. days, nights, weekends) - Willing to help with prep and dishes as needed - Food Safety certified or obtain within 3 months   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy!"   If you want to be part of a great team and have an exciting career then apply online today!   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13935
Job Locations CA-ON-Vaughan
Posted Date 1 week ago(6/24/2022 4:31 PM)
Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, the Burger’s Priest, The Pickle Barrel & Catering, State and Main, Elephant and Castle and Original Joe’s. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet. The Manager, Technical Services role is an important and critical position as it directly impacts the revenue outcome at Recipe Unlimited restaurants.  A successful candidate for this role must demonstrate solid people leadership skills as well as very strong, proven technical skills.  The Manager, Technical Services is expected to be a subject matter expert on various Recipe Unlimited restaurant infrastructure such as POS, Back Office Systems and restaurant applications. Responsibilities: - Supervise and coordinate technical staff operations to ensure proper resolution of restaurant IT issues - Provide hands on training to IT technical support staff to ensure a competent and effective workforce - Mentor, coach and motivate technical staff to deliver timely and high quality services to customers - Monitor and review employee work performance to identify areas of inefficiency - Liaise with IT leaders and other departmental heads to develop tactical plans for the delivery of professional services - Demonstrate practical knowledge of policies and procedures for continuous improvement such as Problem Management practices - Ensure availability of work tools, machine, and other necessary equipment required for the performance of job duties - Coordinate and assign to technical personnel according to their capabilities to ensure an even distribution of workload - Present reports of work operations to company management in order to provide information useful in taking key business decisions - Develop, implement and maintain new and existing restaurant IT technology including restaurant POS, servers, manager work stations, payment system, backboard technology, cabling, etc - Establish and maintain standardization of restaurant technology including hardware and software Skills: - Strong general computer skills with the ability to learn applications and tools - Ability to cross train Level 3/senior analysts - Proven track record of motivating and leading individuals to achieve targets - Proven ability to handle conflict and diffuse difficult situations - Proven ability to assess, prioritize and work with shifting goals - Demonstrated ability to troubleshoot and search for solutions using available tools - Strong knowledge of and experienced using different systems including Gsuite and Microsoft  - Experience with a ticket management tool such as Zendesk, Cherwell or Remedy - Advanced knowledge of Point of Sale hardware, software, menu management support such as IBM, Micros, and Compris - Good working knowledge of computer architecture and networking - A+ and Network certification is ideal - Restaurant management experience is an asset - Excellent communication skills, both written and verbal - ITIL Certification an asset What’s in it for you? - Flexible/Hybrid work environment - You’d be joining a close-knit, innovative team of creative and energetic go-getters - You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation - 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands - Industry-leading benefits, wellness programs, and total rewards programs Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.   Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13934
Job Locations CA-ON-Vaughan
Posted Date 1 week ago(6/24/2022 2:25 PM)
Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, the Burger’s Priest, The Pickle Barrel & Catering, State and Main, Elephant and Castle and Original Joe’s. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet.   The Brand Accountant is responsible for maintaining the day-to-day accounting functions at Home Office and for providing accounting support to a designated brand.   Responsibilities: - Preparation of monthly operating financial statements according to established timeframes - Prepare month end journal entries - Liaise with restaurants and internal departments (i.e. Accounts Payable/Receivable, Banking, Payroll, Tax and Real Estate) - Monthly balance sheet account reconciliations - Liaise with restaurant managers and provide guidance and support on accounting issues and cost reviews of the monthly operating statements - Preparation of year-end audit working papers - Ad-hoc projects, analysis, troubleshooting, and problem solving as required Skills: - Bachelor’s Degree in commerce of business - 5+ years experience  - Experience with finance applications of enterprise systems (JDE preferred) - Strong accounting knowledge, with CPA designation - Ability to work towards and meet deadlines - Ability to work in a team environment - Willingness to learn and ability to coach where training or implementation of procedures is required - Ability to plan one’s own workload and manage competing demands - Strong knowledge of Microsoft Office applications, with knowledge of Excel pivot tables and v-lookups. Google suite (Sheets and BigQuery) would be an asset - Strong analytical skills for P & L analysis and account reconciliations What’s in it for you? - Flexible/Hybrid work environment - You’d be joining a close-knit, innovative team of creative and energetic go-getters - You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation - 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands - Industry-leading benefits, wellness programs, and total rewards programs Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.   Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13933
Job Locations CA-ON-Vaughan
Posted Date 1 week ago(6/24/2022 2:18 PM)
Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, the Burger’s Priest, The Pickle Barrel & Catering, State and Main, Elephant and Castle and Original Joe’s. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet.   The Senior Brand Accountant (12 Month Contract) is responsible for maintaining the day-to-day accounting functions at Home Office and for providing accounting support to a designated brand.   Responsibilities: - Preparation of monthly operating financial statements according to established timeframes - Prepare month end journal entries - Liaise with restaurants and internal departments (i.e. Accounts Payable/Receivable, Banking, Payroll, Tax and Real Estate) - Monthly balance sheet account reconciliations - Liaise with restaurant managers and provide guidance and support on accounting issues and cost reviews of the monthly operating statements - Preparation of year-end audit working papers - Ad-hoc projects, analysis, troubleshooting, and problem solving as required Skills: - Bachelor’s Degree in commerce of business - 5+ years experience  - Experience with finance applications of enterprise systems (JDE preferred) - Strong accounting knowledge, with CPA designation - Ability to work towards and meet deadlines - Ability to work in a team environment - Willingness to learn and ability to coach where training or implementation of procedures is required - Ability to plan one’s own workload and manage competing demands - Strong knowledge of Microsoft Office applications, with knowledge of Excel pivot tables and v-lookups. Google suite (Sheets and BigQuery) would be an asset - Strong analytical skills for P & L analysis and account reconciliations What’s in it for you? - Flexible/Hybrid work environment - You’d be joining a close-knit, innovative team of creative and energetic go-getters - You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation - 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13932
Job Locations CA-ON-Vaughan
Posted Date 2 weeks ago(6/23/2022 10:07 AM)
New York Fries is looking for a Full Time or Part Time Food Counter Attendant at our Vaughan Mills Location    All our Associates work together to help each other succeed. All our teams work together to deliver the Perfect Guest Experience to our Guests each and every time. At New York Fries, we genuinely care about each Guest  and every Associate.    What you will do in this role:   - Prepare and serve New York Fries, according to our operational standards - Provide our Guests with the highest level of customer service - Take Guest’s orders, ensuring we’re providing great fries quickly, accurately and with a smile - Efficiently operate the cash register to finish a sale   What are we looking for: - Excellent verbal and written communication skills - Possess a "Customer Service" attitude - Ability to provide friendly, energetic and polite service in a professional manner - Ability to work in a fast paced, physically demanding environment   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - On-the-job training  - Flexible scheduling - Ability to work with a tight-knit team!  - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   If you are passionate about working hard with an awesome team that is fun and committed to serving our Guests’ Canada’s best tasting fries- New York Fries has a future for you! Apply online today.     Please note, some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.  
Job ID
2022-13929
Job Locations CA-ON-Newmarket
Posted Date 2 weeks ago(6/23/2022 10:05 AM)
New York Fries is looking for a Full Time or Part Time Food Counter Attendant at our Newmarket Location Upper Canada Mall   All our Associates work together to help each other succeed. All our teams work together to deliver the Perfect Guest Experience to our Guests each and every time. At New York Fries, we genuinely care about each Guest  and every Associate.    What you will do in this role:   - Prepare and serve New York Fries, according to our operational standards - Provide our Guests with the highest level of customer service - Take Guest’s orders, ensuring we’re providing great fries quickly, accurately and with a smile - Efficiently operate the cash register to finish a sale   What are we looking for: - Excellent verbal and written communication skills - Possess a "Customer Service" attitude - Ability to provide friendly, energetic and polite service in a professional manner - Ability to work in a fast paced, physically demanding environment   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - On-the-job training  - Flexible scheduling - Ability to work with a tight-knit team!  - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   If you are passionate about working hard with an awesome team that is fun and committed to serving our Guests’ Canada’s best tasting fries- New York Fries has a future for you! Apply online today.     Please note, some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.  
Job ID
2022-13928
Job Locations CA-BC-Delta
Posted Date 2 weeks ago(6/23/2022 9:29 AM)
Montana's is looking for an Assistant Manager at our Delta Location!   At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.     Overview: Our Assistant Managers are hands-on and work as a team with each associate to deliver the Perfect Guest Experience to our Guests each and every time.     What you will do in this role: - Be responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements occur - Assist in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM) - Be accountable for key financials and key performance indicators, in partnership with the Leadership team - Develop the ability to effectively lead both dining room and kitchen operations while adhering to brand standards - Support the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development   What we are looking for: - Post secondary degree/diploma in hospitality and/or a business related field - Must possess the "Hospitality Gene" - Passion for People and Excellence - To be driven and not afraid to take decisive action - To act with integrity, value diversity and create a contagious passion around pleasing your Guests  - A excellent understanding of the restaurant industry - Proactive thinking to anticipate barriers that lie ahead  - Excellent focus and prioritization  - Adaptability and agility    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - An energetic and dynamic team - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    If you believe in good times and awesome BBQ, apply online today!   Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13927
Job Locations CA-BC-Delta
Posted Date 2 weeks ago(6/23/2022 9:27 AM)
  Montana's is looking for a Manager of Guest Experience for our Delta Location!   At Montana’s we strive to own the BBQ & Bar space in Canada. We have an irrational passion for in-house smoked, sauced-up, dig-in-get messy BBQ’d goodness. We’re an approachable gathering place; proudly unpretentious, genuinely energizing and a place to come as-you-are. Our team is authentic, carefree, down-to-earth, energetic and fun.   Overview: As a General Manager of Guest Experience, you will be responsible for driving Guests to restaurant, leveraging our scale, and ensuring Guests come back. With your strong restaurant experience, solid leadership and proven team building skills, you will also be responsible for hiring and leading trained, focused and engaged Associates, delivering on our promise of the Perfect Guest Experience.   Job Requirements:  - Minimum 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume - Post-secondary education, preferably in hospitality and/or business related field - Strong business acumen, including an understanding of budgets and operating costs - Extensive knowledge of restaurant operations, food and beverage - Excellent understanding of the upscale dining industry - Demonstrated ability to motivate and direct others   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   Interested in this awesome opportunity? Apply online today!   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13926
Job Locations CA-BC-Delta
Posted Date 2 weeks ago(6/23/2022 9:26 AM)
Montana's is looking for a Bartender  at our Delta Location!   At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.     Overview: As a Bartender, your passion for beverages and creating Guest connections is a must! You will be responsible for bringing your charm, and personality to your Guests and your teammates.    What you will do in this role: - Guide Guests with their beverage selection and recommend offerings - Prepare all beverages to brand standards - Maintain bar cleanliness and brand appearance - Adhere to all liquor laws and regulations - Adhere to Health and Safety policies and procedures outlined in the Health and Safety program - Manage aggregator and take out sales - Be a “know it all” about our regular promotional food and beveragemenus - Provide a welcoming smile and genuine hospitality - Get to know our Guests and enhance their personal experience, while flawlessly executing our steps of service to brand standards - Process Guests orders and payments in a timely manner - Provide responsible alcohol service to all Guests - Abide by Food Safety regulations, food handling procedures and best practices   What we are looking for: - Provincial Responsible Alcohol Service certification - Bonus points for previous experience as a bartender in a high volume casual dining restaurant - Excellent communication, socialand organizational skills - Team oriented with the ability to build and foster positive relationships - Energetic, self-confident and positive attitude - Ability to work a flexible schedule   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - An energetic and dynamic team - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    If you believe in good times and awesome BBQ, apply online today!   Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13925
Job Locations CA-ON-Orangeville
Posted Date 2 weeks ago(6/23/2022 9:00 AM)
Swiss Chalet is looking for Servers  for our Orangeville location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities: - Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend - Provide a welcoming smile and genuine hospitality - Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service - Provide responsible alcohol service to all Guests - Adhere to all safe food safety and handling procedures - Abide by Food Safety regulations and best practices   Is This You? - Previous experience as a server is an asset - Provincial Responsible Alcohol Service certification is required - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Ability to thrive in a fast-paced environment - Able to work a flexible schedule (i.e. days, nights, weekends) - Team Player - help contribute to a positive. Guest experience however necessary   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy "!   If you are interested in working at this location, please apply today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13924
Job Locations CA-ON-London
Posted Date 2 weeks ago(6/22/2022 3:02 PM)
Fionn McCools is searching for a Line Cook to join our team at London Location!    Rich in heritage and tradition, vibrant in culture, generous in hospitality and with social spirit. We make the Pub Guest feel welcome and offer our unique combination of great food, beverage and live music. Our menu is driven by made-in-pub food, offering a balance between traditional Pub fare and innovative recipes. We offer a diverse selection of perfectly poured pints, whiskeys, hand-crafted cocktails and premium wines. It’s more than you would expect from a typical pub, so we are seeking more than just your typical people! If you love people, and are passionate about delivering the ultimate guest experience, we would love for you to join our team!   What you will do in this role: - Take pride in all of the food that you craft for Guests - Follow safe food handling procedures at all times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program - Follow recipes to the exact specifications - Complete prep lists to ensure enough product is available for service - Prepare and portion all items promptly, efficiently and with attention to detail - Keep the work area, utensils and production equipment in a clean, sanitized state at all times - Re-stock any low items during shift - Perform all opening and closing tasks as instructed - Help with additional tasks, as required What we are looking for: - You have a passion for food - You get excited when something you cook is enjoyed by others - Works well within a team environment - Positive attitude and willingness to learn - Excellent communication and organizational skills - Ability to prioritize and multitask  - Bonus points for previous experience handling or cooking food - Ability to lift items of up to 40 lbs.  - Ability to work flexible shifts   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect  - Ability to work with a close-knit team - Flexible scheduling - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands Interested in this awesome opportunity? Apply online today, we’d love to hear from you!      Please note some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13923
Job Locations CA-ON-Markham
Posted Date 2 weeks ago(6/22/2022 12:18 PM)
The Pickle Barrel is looking for a Line Cook at our Markham location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!      What you will do in this role: - Complete line checks to ensure that enough product is prepared and kept ready for service  - Ensure the quality of food is outstanding each and every time  - Plate food according to specifications to create a Perfect Dining Experience  - Perform opening and closing procedures as instructed  - Keep your work area, utensils and product equipment in a clean, sanitized state at all times  - Control waste and spoilage  - Follow safe food handling procedures at all times  - Adhere to all Food Safety policies and procedures  - Complete Food Safety logs    What we are looking for: - Bonus points for previous experience as a Line Cook - Excellent communication, organization and social skills - Energetic and self-confident with a positive attitude and willingness to learn  - Follows standards and procedures  - Ability to thrive in a fast paced environment  - Reliable and punctual  - Ability to work a flexible schedule - Willing to help with prep and dishes as needed  - Food Safety certified or willing to obtain within 3 months    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13922
Job Locations CA-ON-Sudbury
Posted Date 2 weeks ago(6/22/2022 11:36 AM)
Hey, want to be part of the family?   East Side Mario’s is looking for a Dishwasher at our Sudbury Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.     What you will do in this role: - Keep work area, plate ware, utensils and equipment clean and sanitized at all times - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   What we are looking for: - Excellent communication and organizational skills - This position may include lifting of items up to 50lbs. - Able to work flexible shifts - Punctuality and good time management skills   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way!     Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13921
Job Locations CA-BC-Fort St. John
Posted Date 2 weeks ago(6/22/2022 9:08 AM)
Montana's is looking for an Assistant Manager at our Fort St. John Location!   At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.     Overview: Our Assistant Managers are hands-on and work as a team with each associate to deliver the Perfect Guest Experience to our Guests each and every time.     What you will do in this role: - Be responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements occur - Assist in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM) - Be accountable for key financials and key performance indicators, in partnership with the Leadership team - Develop the ability to effectively lead both dining room and kitchen operations while adhering to brand standards - Support the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development   What we are looking for: - Post secondary degree/diploma in hospitality and/or a business related field - Must possess the "Hospitality Gene" - Passion for People and Excellence - To be driven and not afraid to take decisive action - To act with integrity, value diversity and create a contagious passion around pleasing your Guests  - A excellent understanding of the restaurant industry - Proactive thinking to anticipate barriers that lie ahead  - Excellent focus and prioritization  - Adaptability and agility    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - An energetic and dynamic team - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    If you believe in good times and awesome BBQ, apply online today!   Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13920
Job Locations CA-ON-Guelph
Posted Date 2 weeks ago(6/22/2022 9:04 AM)
Fionn MacCools is searching for a General Manager to join our team at Guelph location!   Rich in heritage and tradition, vibrant in culture, generous in hospitality and with social spirit. We make the Pub Guest feel welcome and offer our unique combination of great food, beverage and live music. Our menu is driven by made-in-pub food, offering a balance between traditional Pub fare and innovative recipes. We offer a diverse selection of perfectly poured pints, whiskeys, hand-crafted cocktails and premium wines. It’s more than you would expect from a typical pub, so we are seeking more than just your typical people! If you love people, and are passionate about delivering the ultimate guest experience, we would love for you to join our team!     The General Manager or “The Publican” Think of it as hosting a party at the Pub every day. The General Manager is present to support their team on the floor and host the party with Guests. They are constantly active within their local community and build strong relationships along the way. The GM champions local restaurant Marketing and creating long-term goals for the Pub to ensure continued success. The ideal General Manager shows respect for their teammates, their Guests and the brand’s identity.    What you will do in this role: - Be responsible for Pub financials and recommendations of action towards profit management, achievement of budgets, sales building and scheduling - Ensure completion of accurate and timely periodic financial statements for the restaurant with the corporate accountant - Oversee the hiring and the ongoing development of the Management team including ongoing feedback, coaching and Performance Reviews - Assist in recruitment for hiring new staff and final interviews - Encourage and exemplify Pub culture through effective leadership - Oversee the seamless execution of Local and National Marketing programs - Oversee the strict application of Pub principles and standards to ensure teammates deliver the ultimate guest experience - Constantly communicate and provide positive and constructive feedback to your teammates - Ensure Pub adheres to all legislative and government guidelines (i.e. proper safe food and beverage service, AGCO, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.)   What we are looking for: - Have a passion for food, beverage and guiding a team to deliver the perfect Guest experience - Proven leader with the ability to build, motivate and direct a team - Minimum 3-5 years of management experience working in a high-volume dining restaurant, bonus points for previous management experience in a Pub environment  - Bonus points for post-secondary education in culinary, hospitality and/or a business related field - Superior business acumen, including an understanding of budgets and operating costs - Extensive knowledge of Pub operations, food and beverage - Ability and commitment to deliver an authentic Irish Pub experience - Understanding of Pub culture and the ability to role model this behaviour to teammates - Ability to manage multiple priorities and meet strict deadlines - Passion and enthusiasm for interacting with Guests and engaging with staff to create a fun atmosphere   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect  - Ability to work with a close-knit team - Flexible scheduling - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands.   Interested in this awesome opportunity? Apply online today, we’d love to hear from you!    Please note some opportunities may exist with our Franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com. 
Job ID
2022-13919
Job Locations CA-ON-Oakville
Posted Date 2 weeks ago(6/22/2022 9:00 AM)
Harpers Landing is looking for a Dishwasher to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  What you will do in this role: - Keep work area, plate ware, utensils and equipment clean and sanitized at all times - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times - Other duties as assigned     What we are looking for: - Excellent communication and organizational skills - Ability to life items of up to 50 lbs - Positive attitude and willingness to learn - Ability  to work flexible shifts - Our Milestones teammates take pride in their work and the job they do     What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands      Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13918
Job Locations CA-ON-Oakville
Posted Date 2 weeks ago(6/22/2022 8:59 AM)
Harpers Landing is looking for a Line Cook to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  As a Line Cook, your primary focus will be to assist in the execution of the brand menu as well as the restaurant kitchen operations and controls according to company standards.   What you will do in this role: - Deliver top quality food and service to all Guests and teammates - Manage inventory, food and company assets - Ensure consistency of quality, portion control and plated presentation - Work collaboratively with the kitchen staff - Promote and communicate safe food handling directives, temperature specifics and sanitation - Learn all areas of the kitchen and grow as a leader - Implement and adhere to the Health and Safety policies and procedures   What we are looking for from you: - Minimum 1- 3 years of relevant restaurant experience - Bonus points for Red Seal Certification - Food Handler’s Certification - Excellent communication, social and organizational skills - Ability to manage multiple priorities in a fast paced environment - Possess a passion for food and service   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13917
Job Locations CA-ON-Oakville
Posted Date 2 weeks ago(6/22/2022 8:57 AM)
Harpers Landing is looking for a Bar Manager to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  As a Bar Manager, your primary focus will be to manage the restaurant, oversee bar operations and bar experience.   What you will do in this role: - Manage shift schedule to align labour cost with Guest needs - Manage bar inventory to control beverage costs to budget - Conduct weekly inventories to ensure an adequate supply of beverages and supplies - Assist with the management of restaurant teammates - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program - Train and rollout bar programing and bar execution - Ensure the bar is clean and organized at all times   What we are looking for: - A natural leader who believes in honest and open communication - Willingness to grow and develop outside of your comfort zone - Passion for hospitality, food and beverage - 2- 3 years supervisory experience in the food and beverage/ hospitality industry - Superior business acumen, including an understanding of budgets and operating costs - Solid sales and marketing knowledge - Excellent communications skills and the ability to motivate and direct others. - Excellent understanding of the premium social dining industry and restaurant operations - Ability to manage multiple priorities and meet strict deadlines   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com. 
Job ID
2022-13916
Job Locations CA-ON-Nepean
Posted Date 2 weeks ago(6/21/2022 2:13 PM)
New York Fries is looking for a Supervisor to join our team  at our Nepean location!   All our Associates work together to help each other succeed and all our teams work together to deliver the Perfect Guest Experience to our Guests each and every time. At New York Fries, we genuinely care about each Guest and every Associate.       What you will do in this role: - Support in controlling costs, building sales, and overall profit and loss management - Develop and manage associates at all levels through coaching, training and one-on-one discussions - Follow all New York Fries standards, outlined by the Store Manager, Regional Business Development Manager and New York Fries Executive team - Deliver the Perfect Guest Experience by ensuring food quality is at the highest standard of New York Fries established food quality and plating specifications - Take Guest’s orders, ensuring we’re providing great fries quickly, accurately and with a smile - Efficiently operate the cash register to finish the sale - Assist with the preparation of the food for cooking and service, if needed   What we are looking for: - 2-5 years of management experience - Bonus points for Food and Beverage/ Hospitality industry experience - Must have a love for food and strive for culinary excellence - Ability to create connections, go above and beyond and be a strong inspirational and motivating team player- all while having fun! - Willingness to help wherever necessary to ensure overall success of the restaurant - Be a leader in demonstrating behaviours consistent with Recipe’s principles - Bonus points for previous supervisory or management experience within a restaurant   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - On-the-job training  - Flexible scheduling - Ability to work with a tight-knit team!  - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   If you are passionate about working hard with an awesome team that is fun and committed to serving our Guests’ Canada’s best tasting fries- New York Fries has a future for you! Apply online today.    Please note opportunities may exist with our franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13915
Job Locations CA-ON-Nepean
Posted Date 2 weeks ago(6/21/2022 2:02 PM)
New York Fries is looking for a Full Time or Part Time Food Counter Attendant at our Nepean Location    All our Associates work together to help each other succeed. All our teams work together to deliver the Perfect Guest Experience to our Guests each and every time. At New York Fries, we genuinely care about each Guest  and every Associate.    What you will do in this role:   - Prepare and serve New York Fries, according to our operational standards - Provide our Guests with the highest level of customer service - Take Guest’s orders, ensuring we’re providing great fries quickly, accurately and with a smile - Efficiently operate the cash register to finish a sale   What are we looking for: - Excellent verbal and written communication skills - Possess a "Customer Service" attitude - Ability to provide friendly, energetic and polite service in a professional manner - Ability to work in a fast paced, physically demanding environment   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - On-the-job training  - Flexible scheduling - Ability to work with a tight-knit team!  - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   If you are passionate about working hard with an awesome team that is fun and committed to serving our Guests’ Canada’s best tasting fries- New York Fries has a future for you! Apply online today.     Please note, some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.  
Job ID
2022-13914