-
Swiss Chalet is looking for Dishwashers for our 2955 Bloor Street West location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Keep the dishwashing area organized, tidy and clean
- Set up the dishwashing area and operate dishwashing machine
- Have clean dishes available and put away to serve our food
- Set up bus pans for soaking and sinks for manual washing
- Complete cleaning jobs outlined by management teams
- Keep garbage containers emptied and cleaned
- Adhere to all Health & Safety policies and procedures
- Assist all team members whenever needed
Qualifications:
- Responsible and reliable
- Ability to multi-task and maintain high energy in a fast-paced environment
- Takes pride in doing a job well done
- Follows standards and procedures
- Willing to help and support the team
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy "!
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Take Out Associates for our 2955 Bloor Street West location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Deliver perfect Guest experience by ensuring all standards are being executed based on Swiss Chalet’s established specifications
- Ensure all delivery orders leave the restaurant in a timely manner, allowing for delivery to our Guests within 50 minutes
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems
- Be a team player; support other Associates when you see that they need help
- Be a leader in demonstrating behaviours consistent with RECIPE’s Principles
Qualifications:
- Food Service/Hospitality Experience
- Must have a love for people and strive for service excellence
- Ability to thrive in a fast-paced environment
- Driven and focused
- Inspirational/Motivational
- Able to work a flexible schedule (i.e. days, nights, weekends)
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Swiss Chalet “Every Guest Leaves Happy!”
If you are interested in working at this location please apply today!
This positing may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Pelase inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Line Cooks for our Toronto location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specification to create a great dining experience
- Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications
- Be a leader in demonstrating behaviours consistent with RECIPE's Principles
- Keep the work area, utensils and production equipment clean and sanitized
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times
Qualifications:
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Servers for our 1427 King St, Courtice location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Provide a welcoming smile and genuine hospitality
- Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service
- Provide responsible alcohol service to all Guests
- Adhere to all safe food safety and handling procedures
- Abide by Food Safety regulations and best practices
Is This You?
- Previous experience as a server is an asset
- Provincial Responsible Alcohol Service certification is required
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Ability to thrive in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team Player - help contribute to a positive. Guest experience however necessary
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy "!
If you are interested in working at this location please apply today
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Prep Cooks for our 5 Windward Drive, Grimsby location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Makes food to specifications to create a dining experience
- Complete prep lists to ensure enough product is prepared and available for service
- Keep work area, utensils and production equipment in a clean, santizited state
- Control waste and spoilage
- Follow safe food handling procedures at all times
- Restock any low items during the shift
- Complete cleaning schedules as assigned
- Assist all team members whenever needed
- Adhere to all Food Safety policies and procedures
- Completion of Food Safety logs
Is This You?
- Previous experience handling or cooking food is an asset
- Strong organizational skills
- Ability to work quickly and efficiently
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to work on the line cooking as needed
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
Interested in this awesome opportunity? Apply online today!
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
-
Swiss Chalet is looking for a Kitchen Supervisor for 5 Windward Drive, Grimsby location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Manage all ongoing operations of a restaurant kitchen while achieving business requirement (including reporting, adherence to local and provincial legislation and regulations, development
of reports, measuring and achieving KPIs, etc.)
- Ensure Guest Experience is maintained by quickly and effectively resolving Guest complaints when received in the kitchen
- Take the opportunity to be Guest facing – deliver food and communicate with Guests on a regular basis to gain insights on how you impact the Guest Experience
- Place appropriate food and beverage orders to ensure adequate supply of fresh products on hand in alignment with sales volume
- Ensure recipe adherence in kitchen execution of all products served
- Oversee adherence to legislative and food handling requirements
- Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program (i.e. proper safe food service, Occupational Health & Safety Act, WHMIS, etc.)
Is This You?
- Ability to work in an environment that encourages and fosters teamwork, participation, creatvity, openness, honesty, mutual respect and lots of fun
- Diploma in Culinary Management and/or Kitchen Manager accreditation preferred
- Minimum 3-5 years kitche everpience working in a high-volume causal dinning restaurant
- Strong knowledge of HACCP and food safety standards
- Planning and analytical skills with the ability to prioritize and multitask in a fast-paced environment
- Experience with food and labour cost controls and monitoring of cost budgets
- PRoficient people manager with coaching experience and the ability to listen and respond effectively to Associate and Guest concerns
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in this fantastic opportunity, please apply online today
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
We would like to thank all applicants for their interest in opportunities with us. Only those candidates under consideration will be contacted - no phone calls please
At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.
-
Swiss Chalet is looking for Line Cooks for our 5 Windward Drive, Grimsby location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specification to create a great dining experience
- Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications
- Be a leader in demonstrating behaviours consistent with RECIPE's Principles
- Keep the work area, utensils and production equipment clean and sanitized
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times
Qualifications:
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for a Kitchen Manager for 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Manage all ongoing operations of a restaurant kitchen while achieving business requirement (including reporting, adherence to local and provincial legislation and regulations, development
of reports, measuring and achieving KPIs, etc.)
- Ensure Guest Experience is maintained by quickly and effectively resolving Guest complaints when received in the kitchen
- Take the opportunity to be Guest facing – deliver food and communicate with Guests on a regular basis to gain insights on how you impact the Guest Experience
- Place appropriate food and beverage orders to ensure adequate supply of fresh products on hand in alignment with sales volume
- Ensure recipe adherence in kitchen execution of all products served
- Oversee adherence to legislative and food handling requirements
- Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program (i.e. proper safe food service, Occupational Health & Safety Act, WHMIS, etc.)
Is This You?
- Ability to work in an environment that encourages and fosters teamwork, participation, creatvity, openness, honesty, mutual respect and lots of fun
- Diploma in Culinary Management and/or Kitchen Manager accreditation preferred
- Minimum 3-5 years kitche everpience working in a high-volume causal dinning restaurant
- Strong knowledge of HACCP and food safety standards
- Planning and analytical skills with the ability to prioritize and multitask in a fast-paced environment
- Experience with food and labour cost controls and monitoring of cost budgets
- PRoficient people manager with coaching experience and the ability to listen and respond effectively to Associate and Guest concerns
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in this fantastic opportunity, please apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
We would like to thank all applicants for their interest in opportunities with us. Only those candidates under consideration will be contacted - no phone calls please.
At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.
-
Swiss Chalet is looking for a Kitchen Manager for 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Manage all ongoing operations of a restaurant kitchen while achieving business requirement (including reporting, adherence to local and provincial legislation and regulations, development
of reports, measuring and achieving KPIs, etc.)
- Ensure Guest Experience is maintained by quickly and effectively resolving Guest complaints when received in the kitchen
- Take the opportunity to be Guest facing – deliver food and communicate with Guests on a regular basis to gain insights on how you impact the Guest Experience
- Place appropriate food and beverage orders to ensure adequate supply of fresh products on hand in alignment with sales volume
- Ensure recipe adherence in kitchen execution of all products served
- Oversee adherence to legislative and food handling requirements
- Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program (i.e. proper safe food service, Occupational Health & Safety Act, WHMIS, etc.)
Is This You?
- Ability to work in an environment that encourages and fosters teamwork, participation, creatvity, openness, honesty, mutual respect and lots of fun
- Diploma in Culinary Management and/or Kitchen Manager accreditation preferred
- Minimum 3-5 years kitche everpience working in a high-volume causal dinning restaurant
- Strong knowledge of HACCP and food safety standards
- Planning and analytical skills with the ability to prioritize and multitask in a fast-paced environment
- Experience with food and labour cost controls and monitoring of cost budgets
- PRoficient people manager with coaching experience and the ability to listen and respond effectively to Associate and Guest concerns
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in this fantastic opportunity, please apply online today
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
We would like to thank all applicants for their interest in opportunities with us. Only those candidates under consideration will be contacted - no phone calls please
At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.
-
Swiss Chalet is looking for Take Out Associates for our 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Deliver perfect Guest experience by ensuring all standards are being executed based on Swiss Chalet’s established specifications
- Ensure all delivery orders leave the restaurant in a timely manner, allowing for delivery to our Guests within 50 minutes
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems
- Be a team player; support other Associates when you see that they need help
- Be a leader in demonstrating behaviours consistent with RECIPE’s Principles
Qualifications:
- Food Service/Hospitality Experience
- Must have a love for people and strive for service excellence
- Ability to thrive in a fast-paced environment
- Driven and focused
- Inspirational/Motivational
- Able to work a flexible schedule (i.e. days, nights, weekends)
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Swiss Chalet “Every Guest Leaves Happy!”
If you are interested in working at this location please apply today!
This positing may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Pelase inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Take Out Associates for our 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Deliver perfect Guest experience by ensuring all standards are being executed based on Swiss Chalet’s established specifications
- Ensure all delivery orders leave the restaurant in a timely manner, allowing for delivery to our Guests within 50 minutes
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems
- Be a team player; support other Associates when you see that they need help
- Be a leader in demonstrating behaviours consistent with RECIPE’s Principles
Qualifications:
- Food Service/Hospitality Experience
- Must have a love for people and strive for service excellence
- Ability to thrive in a fast-paced environment
- Driven and focused
- Inspirational/Motivational
- Able to work a flexible schedule (i.e. days, nights, weekends)
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1,400 restaurants across Canada
At Swiss Chalet “Every Guest Leaves Happy!”
If you are interested in working at this location please apply today!
This positing may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Pelase inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Delivery Supervisors for our 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
We are actively searching for Delivery Supervisors to join our team at our 18187 Yonge Street location. In this role you will assist in creating the impression our Guests have of our Brand based on their delivery experience. You impact our profitability by managing the dispatching of our delivery orders to maximize driver efficiency. You help ensure we deliver our food fresh, hot, fast and within our guarantee standards to meet the unique needs of our Delivery Guests and support the Perfect Guest Experience.
As the ideal candidate your responsibilities will include but are not limited to the following:
- Assist in the recruiting and hiring of contract Delivery Drivers that are able to provide the Perfect Guest Experience to our Delivery Guests.
- Maintain driver information and contracts ensuring they have the credentials, driving record and insurance in adherence with the Swiss Chalet standard. Ensure that contracts are current and signed each year.
- Schedule the Delivery Drivers ensuring we are able to maximize driver efficiency and deliver fresh, hot food to our guests within the guaranteed time
- Maintain a clean and functional delivery area, ensuring that all delivery supplies and materials are well stocked prior to, and at the end of, every shift.
- Ensure contract Driver Standards are adhered to. Follow-up on any performance issues and/or termination of contract as needed.
- Perform all administrative functions including but not limited to: dispatching, tracking of delivery orders, tracking of drivers hours and payouts, e-Order functions, driver cash-outs, discounts, frees, Guest complaints, etc
- Assist in the Off-premise area where required.
- May be required to perform driver duties from time to team as needed.
Supporting the Perfect Guest Experience
- Ensure all delivery orders leave the restaurant in a timely manner, allowing for delivery to our Guests within 50 minutes.
- Ensure that the minimum delivery standards are adhered to, ensuring that food is delivered efficiently (no more than 3 orders per driver at a time)
- Monitor drivers to ensure adherence to the Swiss Chalet Driver Dress and Hygiene policy
- Monitor all orders to ensure packaging standards have been followed.
- Review all delivery orders to ensure all items ordered are included in order
- Maintain the cleanliness and stock of our insulated delivery bags.
- Ensure all Drivers follow standards for Guest payment collection.
- Follow up on all delivery Guest complaints.
Supporting a Safe Working Environment
- Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems.
- Keep floor areas clean, dry and free of obstruction; use wet floor signs when necessary.
- Use Personal Protective Equipment (PPE) as required by MSDS information.
- Help keep the Delivery Area a safe working environment for everyone on your team. Always perform your tasks safely and to standards, and work with your team to recognize and correct unsafe practices.
- Complete opening and closing duties efficiently and safely, using the correct procedures.
- Complete all daily, weekly and monthly side work as assigned.
- Be a team player; support other Associates when you see that they need help.
- Have lots of fun with your team and be sure to ask for help when you need it.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in this fantastic opportunity, please apply online today
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
We would like to thank all applicants for their interest in opportunities with us. Only those candidates under consideration will be contacted - no phone calls please
At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.
-
Swiss Chalet is looking for Delivery Drivers for our 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Coordinate with take-out all delivery orders
- Verify customer’s orders and ensure proper packaging of food order for delivery
- Timely and efficient deliveries of guests orders and collection of payment on behalf of the restaurant
Job Requirements:
- Excellent work ethic and ability to follow instructions
- Team oriented
- Work quickly and efficiently
- Able to lift up to 40 lbs.
- Able to work flexible shifts, including evenings and weekends
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
Please note that all applications for delivery drivers, you must have a valid driver's license, a reliable vehicle and insurance.
At Swiss Chalet “Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may be based with our franchise partners.
-
Swiss Chalet is looking for Delivery Supervisors for our 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
We are actively searching for Delivery Supervisors to join our team at our 344 Glendale Avenue location. In this role you will assist in creating the impression our Guests have of our Brand based on their delivery experience. You impact our profitability by managing the dispatching of our delivery orders to maximize driver efficiency. You help ensure we deliver our food fresh, hot, fast and within our guarantee standards to meet the unique needs of our Delivery Guests and support the Perfect Guest Experience.
As the ideal candidate your responsibilities will include but are not limited to the following:
- Assist in the recruiting and hiring of contract Delivery Drivers that are able to provide the Perfect Guest Experience to our Delivery Guests.
- Maintain driver information and contracts ensuring they have the credentials, driving record and insurance in adherence with the Swiss Chalet standard. Ensure that contracts are current and signed each year.
- Schedule the Delivery Drivers ensuring we are able to maximize driver efficiency and deliver fresh, hot food to our guests within the guaranteed time
- Maintain a clean and functional delivery area, ensuring that all delivery supplies and materials are well stocked prior to, and at the end of, every shift.
- Ensure contract Driver Standards are adhered to. Follow-up on any performance issues and/or termination of contract as needed.
- Perform all administrative functions including but not limited to: dispatching, tracking of delivery orders, tracking of drivers hours and payouts, e-Order functions, driver cash-outs, discounts, frees, Guest complaints, etc
- Assist in the Off-premise area where required.
- May be required to perform driver duties from time to team as needed.
Supporting the Perfect Guest Experience
- Ensure all delivery orders leave the restaurant in a timely manner, allowing for delivery to our Guests within 50 minutes.
- Ensure that the minimum delivery standards are adhered to, ensuring that food is delivered efficiently (no more than 3 orders per driver at a time)
- Monitor drivers to ensure adherence to the Swiss Chalet Driver Dress and Hygiene policy
- Monitor all orders to ensure packaging standards have been followed.
- Review all delivery orders to ensure all items ordered are included in order
- Maintain the cleanliness and stock of our insulated delivery bags.
- Ensure all Drivers follow standards for Guest payment collection.
- Follow up on all delivery Guest complaints.
Supporting a Safe Working Environment
- Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems.
- Keep floor areas clean, dry and free of obstruction; use wet floor signs when necessary.
- Use Personal Protective Equipment (PPE) as required by MSDS information.
- Help keep the Delivery Area a safe working environment for everyone on your team. Always perform your tasks safely and to standards, and work with your team to recognize and correct unsafe practices.
- Complete opening and closing duties efficiently and safely, using the correct procedures.
- Complete all daily, weekly and monthly side work as assigned.
- Be a team player; support other Associates when you see that they need help.
- Have lots of fun with your team and be sure to ask for help when you need it.
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
If you are interested in this fantastic opportunity, please apply online today
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
We would like to thank all applicants for their interest in opportunities with us. Only those candidates under consideration will be contacted - no phone calls please
At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.
-
Swiss Chalet is looking for Delivery Drivers for our 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Coordinate with take-out all delivery orders
- Verify customer’s orders and ensure proper packaging of food order for delivery
- Timely and efficient deliveries of guests orders and collection of payment on behalf of the restaurant
Job Requirements:
- Excellent work ethic and ability to follow instructions
- Team oriented
- Work quickly and efficiently
- Able to lift up to 40 lbs.
- Able to work flexible shifts, including evenings and weekends
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
Please note that all applications for delivery drivers, you must have a valid driver's license, a reliable vehicle and insurance.
At Swiss Chalet “Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may be based with our franchise partners.
-
Swiss Chalet is looking for Line Cooks for our 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specification to create a great dining experience
- Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications
- Be a leader in demonstrating behaviours consistent with RECIPE's Principles
- Keep the work area, utensils and production equipment clean and sanitized
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times
Qualifications:
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Servers for our 18187 Yonge Street location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Provide a welcoming smile and genuine hospitality
- Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service
- Provide responsible alcohol service to all Guests
- Adhere to all safe food safety and handling procedures
- Abide by Food Safety regulations and best practices
Is This You?
- Previous experience as a server is an asset
- Provincial Responsible Alcohol Service certification is required
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Ability to thrive in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team Player - help contribute to a positive. Guest experience however necessary
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy "!
If you are interested in working at this location please apply today
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for a Host/Hostess for our 18187 Yonge Streeet location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Ensure quality is at the highest standards of Swiss Chalet.
- Ambassador of the Perfect Guest Experience. Driving knowledge around hospitality and salesmanship.
- Ensure compliance of all standards and procedures relating to provincial workplace safety standards.
- The successful candidate is expected to be a leader, demonstrating behaviours that align with our culture of improvement, growth and executing with excellence.
Qualifications:
- Superior interpersonal skills and ability to work as part of a team
- Dynamic personality, energetic and self-confident
- Excellent communication skills
- Ability to multi-task and maintain a high energy in a fast-paced environment
- Ability to work a flexible schedule (i.e. days, nights, weekends)
- Team Player - help contribute to a positive Guest experience however necessary
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy "!
If you are interested in working at this location, please apply today!
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Line Cooks for our 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specification to create a great dining experience
- Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications
- Be a leader in demonstrating behaviours consistent with RECIPE's Principles
- Keep the work area, utensils and production equipment clean and sanitized
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times
Qualifications:
- Previous experience as a Line Cook an asset
- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or obtain within 3 months
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy!"
If you want to be part of a great team and have an exciting career then apply online today!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some opportunities may exist with our Franchise partners which are independently owned and operated.
-
Swiss Chalet is looking for Servers for our 344 Glendale Avenue location!
At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.
At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities:
- Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend
- Provide a welcoming smile and genuine hospitality
- Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service
- Provide responsible alcohol service to all Guests
- Adhere to all safe food safety and handling procedures
- Abide by Food Safety regulations and best practices
Is This You?
- Previous experience as a server is an asset
- Provincial Responsible Alcohol Service certification is required
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Ability to thrive in a fast-paced environment
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Team Player - help contribute to a positive. Guest experience however necessary
PERKS! Why should you work for us?
- 20% employee discount dining card valid at all RECIPE brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities in a company that has more than 1400 restaurants across Canada
At Swiss Chalet "Every Guest Leaves Happy "!
If you are interested in working at this location please apply today
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners which are independently owned and operated.