Recipe Unlimited Corporation

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Search Results Page 5 of 42

Job Locations CA-ON-Bramalea
Posted Date 2 weeks ago(5/16/2022 3:25 PM)
The Pickle Barrel is looking for a Line Cook at our Bramalea location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!      What you will do in this role: - Complete line checks to ensure that enough product is prepared and kept ready for service  - Ensure the quality of food is outstanding each and every time  - Plate food according to specifications to create a Perfect Dining Experience  - Perform opening and closing procedures as instructed  - Keep your work area, utensils and product equipment in a clean, sanitized state at all times  - Control waste and spoilage  - Follow safe food handling procedures at all times  - Adhere to all Food Safety policies and procedures  - Complete Food Safety logs    What we are looking for: - Bonus points for previous experience as a Line Cook - Excellent communication, organization and social skills - Energetic and self-confident with a positive attitude and willingness to learn  - Follows standards and procedures  - Ability to thrive in a fast paced environment  - Reliable and punctual  - Ability to work a flexible schedule - Willing to help with prep and dishes as needed  - Food Safety certified or willing to obtain within 3 months    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13632
Job Locations CA-ON-London
Posted Date 2 weeks ago(5/16/2022 3:21 PM)
The Pickle Barrel is looking for a Restaurant Manager, Guest Experience at our London location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!      What you will do in this role: - Train and supervise staff - Ensure all food safety procedures are strictly adhered to according to regulations - Work closely with management to meet revenue objectives - Maintain safe working conditions for associates and Guests - Audit inventory levels to ensure product availability, and order products as necessary - Demonstrate ability to attract and retain excellent performers and develop high performing team mates - Promote a culture of dialogue, role model the values and practices of Recipe and possess developmental leadership skills  - Assist teammates whenever necessary    What we are looking for: - 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume - Post-secondary education, bonus points for hospitality and/or a business related field - Exceptional business acumen, including an understanding of budgets and operating costs - Extensive knowledge of upscale dining operations, food and beverage and long term sales growth - Demonstrated ability to motivate and direct others. - Possess an entrepreneurial spirit through having presence "on the floor" and in the community - Ability to work well independently and as part of a team   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13631
Job Locations CA-ON-London
Posted Date 2 weeks ago(5/16/2022 3:18 PM)
The Pickle Barrel is looking for a Kitchen Manager at our London location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!   What you will do in this role: - Manage all ongoing operations of a restaurant kitchen while achieving business requirements (including reporting, adherence to local and provincial legislation and regulations, measuring and achieving Key Performance Indicators etc.) - Ensure Guest Experience is maintained by quickly and effectively resolving Guest complaints when received in the kitchen - Deliver food and communicate with Guests on a regular basis to gain insights on how you impact the Guest Experience - Place appropriate food and beverage orders to ensure adequate supply of fresh products on hand in alignment with sales volume - Ensure recipe adherence in kitchen execution of all products served - Oversee adherence to legislative and food handling requirements - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program (i.e. proper safe food service, Occupational Health & Safety Act, WHMIS, etc.)   What we are looking for from you: - Ability to work in an environment that encourages and fosters teamwork, participation, creativity, honesty, mutual respect and lots of fun  - Bonus points for Diploma in Culinary Management and/or Kitchen Manager accreditation  - Minimum 3-5 years kitchen experience working in a high-volume casual dining restaurant  - Excellent knowledge of HACCP and food safety standards  - Planning and analytical skills with the ability to prioritize and multitask in a fast-paced environment - Experience with food and labour cost controls and monitoring of cost budgets  - Proficient people manager with coaching experience and the ability to listen and respond effectively to teammate and Guest concerns    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com. 
Job ID
2022-13630
Job Locations CA-ON-Huntsville
Posted Date 2 weeks ago(5/16/2022 1:25 PM)
Hey, want to be part of the family?   East Side Mario’s is looking for a Host at our Huntsville Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      What you will do in this role: - Greet Guests upon entering and exiting the restaurant - Provide Guests with an authentic, sociable experience - Manage waitlists and advise Guests on accurate wait times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program - Clean and stage the dining room quickly, with a close attention to detail    What we are looking for: - Excellent communication, social and organizational skills - Team oriented and strives to build and foster positive relationships - Ability to work in a fast-paced changing environment - Dynamic, energetic and confident personality - Ability to work a flexible schedule   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way! Some opportunities may exist with our Franchise partners which are independently owned and operated Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13629
Job Locations CA-ON-Huntsville
Posted Date 2 weeks ago(5/16/2022 1:24 PM)
Hey, want to be part of the family?   East Side Mario’s is looking for an Assistant Kitchen Manager at our Huntsville Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      As a Kitchen Manager, your primary focus will be to oversee the execution of the brand menu and the restaurant kitchen operations according to East Side Mario’s standards.   What you will do in this role: - Assist with food inventories and food/culinary labour costs - Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines - Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills - Ensure the consistency of quality, portion control and plated presentation - Oversee execution of the brand menu and the restaurant kitchen operations, according to East Side Mario’s standards - Ensure recipe adherence in the kitchen execution of all products served - Oversee adherence to legislative and food handling requirements - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program    What we are looking for: - Previous management experience working in a high-volume casual dining restaurant - Bonus points for Post-secondary education, preferably in hospitality and/or a business related field - Excellent business acumen, including an understanding of budgets and operating costs - Knowledge of food, food handling and preparation - Thrives on working in a fast paced environment - Exceptional supervisory skills with demonstrated ability to motivate and direct others   What’s in it for you: - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this amazing opportunity? Apply online today, we promise you’ll have lots of fun along the way! Some opportunities may exist with our Franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13628
Job Locations CA-ON-Oshawa
Posted Date 2 weeks ago(5/16/2022 1:11 PM)
Swiss Chalet is looking for Line Cooks for our Oshawa location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities include (but are not limited to): - Complete line checks to ensure that enough product is prepared and kept ready for service - Ensure the quality of food is outstanding each and every time - Plate food to specification to create a great dining experience - Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications - Be a leader in demonstrating behaviours consistent with Recipe's Principles - Keep the work area, utensils and production equipment clean and sanitized - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   Qualifications: - Previous experience as a Line Cook an asset - Strong organizational skills - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Follows standards and procedures - Ability to thrive in a fast-paced environment - Reliable and punctual - Able to work a flexible schedule (i.e. days, nights, weekends) - Willing to help with prep and dishes as needed - Food Safety certified or obtain within 3 months   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy!"   If you want to be part of a great team and have an exciting career then apply online today!   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13627
Job Locations CA-ON-Oshawa
Posted Date 2 weeks ago(5/16/2022 1:06 PM)
Swiss Chalet is looking for a Host/Hostess for our Oshawa location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Responsibilities include (but are not limited to): - Ensure quality is at the highest standards of Swiss Chalet. - Ambassador of the Perfect Guest Experience. Driving knowledge around hospitality and salesmanship. - Ensure compliance of all standards and procedures relating to provincial workplace safety standards. - The successful candidate is expected to be a leader, demonstrating behaviours that align with our culture of improvement, growth and executing with excellence.   Qualifications: - Superior interpersonal skills and ability to work as part of a team - Dynamic personality, energetic and self-confident - Excellent communication skills - Ability to multi-task and maintain a high energy in a fast-paced environment - Ability to work a flexible schedule (i.e. days, nights, weekends) - Team Player - help contribute to a positive Guest experience however necessary   PERKS! Why should you work for us? - 20% employee discount dining card valid at all RECIPE brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy "!   If you are interested in working at this location, please apply today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Some opportunities may exist with our Franchise partners, which are independently owned and operated.  
Job ID
2022-13626
Job Locations CA-ON-Markham
Posted Date 2 weeks ago(5/16/2022 12:27 PM)
The Pickle Barrel is looking for Servers at our Markham location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!      What you will do in this role: - Possess knowledge about our regular and promotional food/beverage menus and communicate and recommend items to Guests.  - Provide a welcoming smile and genuine hospitality each and every time - Get to know our Guests and enhance their personal experience, while flawlessly executing our steps of service - Process Guest’s orders and payments in a timely and professional manner  - Provide responsible alcohol service to all guests  - Abide by Food Safety regulations and handling procedures and best practices    What we are looking for: - Bonus points for previous experience as a Server  - Provincial Responsible Alcohol Service certification is required  - Excellent communication and social skills  - Energetic and self-confident with a positive attitude and willingness to learn  - Ability to thrive in a fast-paced environment  - Ability to work a flexible schedule  - Help contribute to a positive Guest experience however necessary - Ability to work well independently and as part of a team   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact  recruit@recipeunlimited.com.
Job ID
2022-13625
Job Locations CA-ON-Markham
Posted Date 2 weeks ago(5/16/2022 12:25 PM)
The Pickle Barrel is looking for a Service Managers at our Markham location.   The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants all across the Greater Toronto Area, with a menu that offers over 200 items brought to you by over 1,000 employees- with no shortcuts. We promise to put real fresh food on the table every time!   We are looking for individuals that are passionate about food, hospitality, and providing their Guests with a Perfect Dining Experience to join our Pickle Barrel family!      What you will do in this role: - Train and supervise staff - Ensure all food safety procedures are strictly adhered to according to regulations - Work closely with management to meet revenue objectives - Maintain safe working conditions for associates and Guests - Audit inventory levels to ensure product availability, and order products as necessary - Demonstrate ability to attract and retain excellent performers and develop high performing team mates - Promote a culture of dialogue, role model the values and practices of Recipe and possess developmental leadership skills  - Assist teammates whenever necessary    What we are looking for: - 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume - Post-secondary education, bonus points for hospitality and/or a business related field - Exceptional business acumen, including an understanding of budgets and operating costs - Extensive knowledge of upscale dining operations, food and beverage and long term sales growth - Demonstrated ability to motivate and direct others. - Possess an entrepreneurial spirit through having presence "on the floor" and in the community - Ability to work well independently and as part of a team   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of an energetic and dynamic team - Competitive wages - Fun working environment founded on respect  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands    Did you know Pickle Barrel’s very own President started off as a busboy? If you are interested in this fantastic opportunity and growing your career, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13624
Job Locations CA-ON-Belleville
Posted Date 2 weeks ago(5/16/2022 9:27 AM)
Swiss Chalet is looking for Line Cooks for our Belleville location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities include (but are not limited to): - Complete line checks to ensure that enough product is prepared and kept ready for service - Ensure the quality of food is outstanding each and every time - Plate food to specification to create a great dining experience - Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications - Be a leader in demonstrating behaviours consistent with Recipe's Principles - Keep the work area, utensils and production equipment clean and sanitized - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   Qualifications: - Previous experience as a Line Cook an asset - Strong organizational skills - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Follows standards and procedures - Ability to thrive in a fast-paced environment - Reliable and punctual - Able to work a flexible schedule (i.e. days, nights, weekends) - Willing to help with prep and dishes as needed - Food Safety certified or obtain within 3 months   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy!"   If you want to be part of a great team and have an exciting career then apply online today!   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13623
Job Locations CA-ON-Belleville
Posted Date 2 weeks ago(5/16/2022 9:26 AM)
Swiss Chalet is looking for Servers  for our Belleville location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities: - Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend - Provide a welcoming smile and genuine hospitality - Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service - Provide responsible alcohol service to all Guests - Adhere to all safe food safety and handling procedures - Abide by Food Safety regulations and best practices   Is This You? - Previous experience as a server is an asset - Provincial Responsible Alcohol Service certification is required - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Ability to thrive in a fast-paced environment - Able to work a flexible schedule (i.e. days, nights, weekends) - Team Player - help contribute to a positive. Guest experience however necessary   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy "!   If you are interested in working at this location, please apply today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13622
Job Locations CA-ON-Oakville
Posted Date 2 weeks ago(5/16/2022 9:17 AM)
HARVEY’S IS LOOKING FOR A GRILL MASTER TO JOIN OUR OAKVILLE LOCATION!   MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country. What you will do in this role: - Own the engine room- operating the grill and fryer  - Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food safe environment - Maintain kitchen workflow  - Show your love for Harvey’s by serving hot, great tasting food   What we are looking for: - Possess a positive and friendly personality - Demonstrate great communication skills - Ability to work under pressure in a fast paced environment - Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies   What’s in it for you: - 20% employee discount card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close knit team - Competitive wages - Growth and development opportunities within the restaurant  - Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands   If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today.   Some positions may be with our franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com 
Job ID
2022-13621
Job Locations CA-ON-Windsor
Posted Date 2 weeks ago(5/13/2022 3:18 PM)
Recipe Unlimited is looking for A Field Operations Coordinator (18 Month Contract)to join our Harvey’s team!   Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Milestones, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, The Pickle Barrell & Catering, State and Main, Elephant and Castle and Original Joe’s. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet.   The Field Operations Coordinator (FOC)(18 Month Contract) provides operational support to the Sr. Business Development Manager (Sr. BDM) to ensure adherence to brand standards and delivery of the Perfect Guest Experience. The FOC executes an objective, unbiased and a quality brand standard review and cites recommended actions; and communicates the results to the Restaurant owner/leader and Sr. BDM. The FOC champions people, and has a focus on culture, values, training through core programs and processes. The FOC may also be called on to assistthe brand or specific restaurants with part of their Business Development Plan to rectify issues that affect the delivery of the Perfect Guest Experience. Will be required to assist in New Restaurant Openings, renovations, conversions and closures of both franchise and corporate locations as required. Travel within defined regions is frequent, outside defined regions may be occasional.   What will you do in this role: - Review restaurants against a brand standards audit; a full review of Front of the House, Heart of the House, Security, Associate Relations, Pest Control and Food Safety - Observe, assess and scored based on the pre-set brand standards audit ROE and Operational Checklist - Identify gaps, opportunities, root causes and communicate the results to the restaurant owner/leader and Sr. BDM - Identify, coach and develop agreed upon action plans with the restaurant owner/leader and Sr. BDM (CIP) - Review restaurants against brand speed of service targets and assist restaurants to remedy gaps - Communicate and share during audits, brand standards and available resources that assist the restaurant owner/leader to remedy the gaps - Coach and support restaurants with supervisor training and compliance through Axonify and RMS - Champion people, culture and values by leveraging core programs and processes that support the talent and training agenda - Leverages hourly training tools, Axonify, Operational Brand Standards, Restaurant Leadership Certification resources - Flag key issues raised during the audit to the Sr. BDM for their follow up protocol - Prepare for audits by being knowledgeable in a previous restaurant's audit results and Scorecards metrics and past food safety results. Flag any ongoing actions that have not been addressed - Identify and present regional trends in gaps and best practices to the Sr. BDM and at regional and brand meetings - Support New Store Openings, Renovations, Conversions or Closures, as required across franchise and corporate locations - Passion for the Restaurants business What are we looking for from you?:  - Post-Secondary Education is preferred - 3+ years in a supervisory or management role is preferred  - Work is performed at various restaurants - This is a field level role, requiring visits to locations within a defined region 75% of the time - Occasional travel outside the defined region, including overnight travel, may be required 10% of the time - This role supports the Ontario Golden Horseshoe and South Western Ontario Windsor - Multi-tasking work demands from multiple sources What’s in it for you: - You’d be joining a close-knit, innovative team of creative and energetic go-getters - You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation  - 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13620
Job Locations CA-ON-Sudbury
Posted Date 2 weeks ago(5/13/2022 11:02 AM)
Hey, want to be part of the family?   East side Mario’s is looking for a Server at our Sudbury Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      What you will do in this role: - Deliver a Perfect Guest Experience each and every time - Live and breathe the brand by continually using brand lingo and promoting the brand - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   What we are looking for: - Previous experience in a similar environment is a bonus!  - Excellent communication and social skills - Energetic and self-confident with a positive attitude and willingness to learn - Able to work flexible shifts - Thrive on working in a fast paced environment   What’s in it for you: - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way!     Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Job ID
2022-13618
Job Locations CA-ON-Toronto
Posted Date 2 weeks ago(5/13/2022 9:25 AM)
Landing Landing is looking for a Line Cook to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  As a Line Cook, your primary focus will be to assist in the execution of the brand menu as well as the restaurant kitchen operations and controls according to company standards.   What you will do in this role: - Deliver top quality food and service to all Guests and teammates - Manage inventory, food and company assets - Ensure consistency of quality, portion control and plated presentation - Work collaboratively with the kitchen staff - Promote and communicate safe food handling directives, temperature specifics and sanitation - Learn all areas of the kitchen and grow as a leader - Implement and adhere to the Health and Safety policies and procedures   What we are looking for from you: - Minimum 1- 3 years of relevant restaurant experience - Bonus points for Red Seal Certification - Food Handler’s Certification - Excellent communication, social and organizational skills - Ability to manage multiple priorities in a fast paced environment - Possess a passion for food and service   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13617
Job Locations CA-ON-Toronto
Posted Date 2 weeks ago(5/13/2022 9:24 AM)
Hunters Landing is looking for a Sous Chef to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.    What you will do in this role: - Ensure Food quality is at the highest standards for food quality and plating specifications - Drive knowledge around our food and beverage program, as well as hospitality and salesmanship - Ensure compliance of all standards and procedures relating to HACCP and provincial workplace safety standards - Support your Chef and develop your teammates - Be a leader by demonstrating behaviours that align with our culture of improvement, growth and executing with excellence - Be responsible for timely progress through Leadership Certification Program, and continued learning and development over time, as required.   What we are looking for from you: - Open to learning, coaching and career growth - Bonus points for Diploma in Culinary Management and /or Chef Accreditation - Minimum of 3-5 years of operational experience in a high volume kitchen - Superior knowledge of HACCP and food safety standards - Excellent communication, social and organizational skills - To be driven and focused and execute with excellence - Inspirational and motivational skills   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13616
Job Locations CA-ON-Milton
Posted Date 2 weeks ago(5/13/2022 9:18 AM)
MILTON Is Now Hiring Line Cooks   Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.   Ready to hit the road at the Original Roadhouse?     What you will do in this role: - Ensure the quality of food being prepared is to Recipe standard each and every time - Ensure items are produced quickly and efficiently with pride and attention to detail - Keep the work area, utensils and production equipment clean and sanitized at all times - Restock items as needed while on duty - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   What we are looking for: - Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant - Excellent communication and organizational skills - Positive attitude and willingness to learn - This position may include lifting of items up to 50 lbs. - Ability to work flexible shifts - Ability to work independently and as part of a team - Punctual and reliable    What’s in it for you - Flexible scheduling - Competitive wages - The chance to be part of a close knit team - 20% employee discount dining card valid at participating Recipe brands - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   Interested in giving road-trippers a truly Canadian experience? Apply online today!      Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13615
Job Locations CA-ON-Milton
Posted Date 2 weeks ago(5/13/2022 9:17 AM)
MILTON Is Now Hiring Hosts   Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.   Ready to hit the road at the Original Roadhouse? What you will do in this role: - Greet Guests upon entering and exiting the restaurant - Provide Guests with an authentic, sociable experience - Manage waitlists and advise Guests on accurate wait times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program - Clean and stage the dining room quickly, paying close attention to detail   What we are looking for: - Excellent communication, social and organizational skills - Ability to build and foster positive relationships - Ability to work independently and as part of a team - Ability to work in a fast-paced environment - Dynamic, energetic and confident personality - Ability to work a flexible schedule   What’s in it for you - Flexible scheduling - Competitive wages - The chance to be part of a close knit team - 20% employee discount dining card valid at participating Recipe brands - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   Interested in giving road-trippers a truly Canadian experience? Apply online today!      Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13614
Job Locations CA-ON-Milton
Posted Date 2 weeks ago(5/13/2022 9:15 AM)
MILTON Is Now Hiring Servers   Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.   Ready to hit the road at the Original Roadhouse?     What you will do in this role: - Interact with Guests and suggest items that meet their needs - Deliver an unpretentious, sociable experience - Process orders and payments in a timely and professional manner - Adhere to all liquor laws and regulations - Promote and engage all Guests in Local and National promotions - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   What we are looking for: - Previous experience as a server in a similar environment an asset - Provincial Responsible Alcohol Service training mandatory - Excellent communication and interpersonal skills - Energetic, personable, and confident with a positive attitude and willingness to learn - Ability to work flexible shifts - Thrive on working in a fast-paced environment   What’s in it for you: - Flexible scheduling - Competitive wages - The chance to be part of a close knit team - 20% employee discount dining card valid at participating Recipe brands - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands    Interested in giving road-trippers a truly Canadian experience? Apply online today!      Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13613
Job Locations CA-ON-Milton
Posted Date 2 weeks ago(5/13/2022 9:11 AM)
MILTON is Now Hiring a Kitchen Manager   Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.   Ready to hit the road at the Original Roadhouse? What you will do in this role: - Be responsible for your timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen - Be accountable for key financials and key performance indicators (KPIs), in partnership with the management team - Create a Perfect Guest Experience every time, while focusing on on-going associate development - Manage food inventory and culinary labour costs - Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines - Effectively run culinary operations and lead all shifts to Brand standards  - Assist in day-to-day leadership and management of the restaurant, as directed by the General Manager (GM) - Oversee the Training and Development of the kitchen team, ensuring continuous improvement in culinary skills - Ensure consistency of quality, portion control and plating presentation - Ensure all products are served in adherence to Recipe's kitchen standards - Oversee adherence to legislative and food handling requirements - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   What we are looking for: - Minimum 2-3 years management experience working in a high-volume casual dining restaurant - Bonus points for post-secondary education in Hospitality and/or a Business related field - Superior business acumen, including an understanding of budgets and operating costs - Excellent knowledge of food, food handling and preparation - Demonstrated ability to motivate and direct others    What’s in it for you - Flexible scheduling - Competitive wages - The chance to be part of a close knit team  - A complimentary Management Meal during every shift - 20% employee discount dining card valid at participating Recipe brands - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   Interested in giving road-trippers a truly Canadian experience? Apply online today!      Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13612