Recipe Unlimited Corporation

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Search Results Page 27 of 42

Job Locations CA-MB-Winnipeg
Posted Date 2 months ago(3/17/2022 2:35 PM)
New York Fries is looking for a, Full Time and Part Time, Food Counter Attendants at our 1485 Portage Ave, Winnipeg, MB Location    All our Associates work together to help each other succeed. All our teams work together to deliver the Perfect Guest Experience to our Guests each and every time. At New York Fries, we genuinely care about each Guest  and every Associate.    What you will do in this role:   - Prepare and serve New York Fries, according to our operational standards - Provide our Guests with the highest level of customer service - Take Guest’s orders, ensuring we’re providing great fries quickly, accurately and with a smile - Efficiently operate the cash register to finish a sale   What are we looking for: - Available anytime. Please bring your resume to our store or send your resume to us by email - Excellent verbal and written communication skills - Possess a "Customer Service" attitude - Ability to provide friendly, energetic and polite service in a professional manner - Ability to work in a fast paced, physically demanding environment   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - On-the-job training  - Flexible scheduling - Ability to work with a tight-knit team!  - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   If you are passionate about working hard with an awesome team that is fun and committed to serving our Guests’ Canada’s best tasting fries- New York Fries has a future for you! Apply online today.     Please note, some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.  
Job ID
2022-13129
Job Locations CA-ON-Vaughan
Posted Date 2 months ago(3/17/2022 12:09 PM)
Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, the Burger’s Priest, The Pickle Barrel & Catering, State and Main, Elephant and Castle and Original Joe’s. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet.   At Montana’s, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.   Reporting to the Director of Operations, The Business Development Manager (BDM) for Montana’s is accountable for key performance measures including sales, margin and restaurant P&L’s within their region. The BDM is a restaurant’s primary point of contact and is responsible for partnering with Franchise Partners and GMs to develop and facilitate the required capabilities to deliver results and ensure every Guest leaves happy.  What you will do in this role: - Deliver a perfect Guest experience by spending time in restaurants to observe the overall execution and ambiance and ensure the resolution of high care customer complaints - Establish and build a trusting relationship with Franchise Partners by conducting purpose driven restaurant visits to improve business results across all 4 pillars of focus - Champion the delivery, execution and adoption of Recipe Food Safety & Quality standards in stores - Communicate and share brand standards and available resources that assist the Franchise Partner/ GM to remedy the gaps while conducting audits - Evaluate Restaurant Scorecard and identify gaps to coach Franchise Partner/GMs to ensure continuous improvement - Conduct Operational Blitz set by Recipe Leadership Team to identify gaps, opportunities and determine root causes in operating standards to ensure overall Guest satisfaction.  - Establish clear business goals and financial targets with Franchise Partner/GM - Lead all areas of new restaurant openings and renovations and ensure that new restaurants reach their business goals - Communicate and influence store level buy-in of restaurant ready marketing plans and program - Work with corporate GM, and Franchise partners on succession planning to maintain and improve retention - Follow up to ensure Franchise Partners who are enrolled in the management training program are progressing on track  - Conduct regular reviews of training participation rates and ensure completion rates and participation rates are on track for key initiatives i.e LTOs, safety blitzes, Business certification programs etc. - Ensure effective implementation and compliance of the Steritech and Pest Control Programs, employment standards, human rights, health and safety, WHMIS etc.  - Support stores with their local and community store marketing initiatives to improve community engagement   What we are looking for from you: - Minimum 5 years of Restaurant Management and/or Hospitality experience - Advanced knowledge of New Restaurant Opening Procedures, Renovation Processes, and Budgeting processes - Excellent leadership and facilitation skills with the ability to effectively lead and inspire teams - Ability to listen actively and respond constructively to Teammates while prioritizing multiple projects simultaneously within tight deadlines - Intermediate knowledge of Franchise Agreements and Partnerships - Working knowledge of the Google Workspace - Ability to travel within the GTA - Familiarity with technology tools to self-serve reports, Restaurant Scorecards, RMS, Axonify etc.  - Action oriented individual with excellent communication skills  What’s in it for you?: - You’d be joining a close-knit, innovative team of creative and energetic go-getters - You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation  - 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands - Industry-leading benefits, wellness programs, and total rewards programs Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13128
Job Locations CA-ON-Orangeville
Posted Date 2 months ago(3/16/2022 2:59 PM)
Swiss Chalet is looking for Line Cooks for our Orangeville location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities include (but are not limited to): - Complete line checks to ensure that enough product is prepared and kept ready for service - Ensure the quality of food is outstanding each and every time - Plate food to specification to create a great dining experience - Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications - Be a leader in demonstrating behaviours consistent with Recipe's Principles - Keep the work area, utensils and production equipment clean and sanitized - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   Qualifications: - Previous experience as a Line Cook an asset - Strong organizational skills - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Follows standards and procedures - Ability to thrive in a fast-paced environment - Reliable and punctual - Able to work a flexible schedule (i.e. days, nights, weekends) - Willing to help with prep and dishes as needed - Food Safety certified or obtain within 3 months   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy!"   If you want to be part of a great team and have an exciting career then apply online today!   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13126
Job Locations CA-ON-Orangeville
Posted Date 2 months ago(3/16/2022 2:58 PM)
Swiss Chalet is looking for Servers  for our Orangeville location!   At Swiss Chalet we deliver delicious “home-made” food, made fresh in-house just for you. Our atmosphere is warm, welcoming and feels like home.   At Swiss Chalet, we work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities: - Be a “know-it-all” about our regular and promotional beverage/food menu. Communicate and recommend - Provide a welcoming smile and genuine hospitality - Get to know our Guests and enhance their personal experience while flawlessly executing our steps of service - Provide responsible alcohol service to all Guests - Adhere to all safe food safety and handling procedures - Abide by Food Safety regulations and best practices   Is This You? - Previous experience as a server is an asset - Provincial Responsible Alcohol Service certification is required - Excellent communication and interpersonal skills - Energetic and self-confident with a positive attitude and willingness to learn - Ability to thrive in a fast-paced environment - Able to work a flexible schedule (i.e. days, nights, weekends) - Team Player - help contribute to a positive. Guest experience however necessary   PERKS! Why should you work for us? - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - Competitive wages - Growth and advancement opportunities within the restaurant - Career advancement opportunities in a company that has more than 1,400 restaurants across Canada   At Swiss Chalet "Every Guest Leaves Happy "!   If you are interested in working at this location, please apply today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.   Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Job ID
2022-13125
Job Locations CA-ON-Sudbury
Posted Date 2 months ago(3/16/2022 12:05 PM)
Fionn MacCool's is looking for a Kitchen Manager  to join our team at Sudbury Location!   Rich in heritage and tradition, vibrant in culture, generous in hospitality and with social spirit. We make the Pub Guest feel welcome and offer our unique combination of great food, beverage and live music. Our menu is driven by made-in-pub food, offering a balance between traditional Pub fare and innovative recipes. We offer a diverse selection of perfectly poured pints, whiskeys, hand-crafted cocktails and premium wines. It’s more than you would expect from a typical pub, so we are seeking more than just your typical people! If you love people, and are passionate about delivering the ultimate guest experience, we would love for you to join our team!     As a Kitchen Manager, your primary focus will be to oversee the execution of the brand menu and the restaurant’s kitchen operations, according to brand standards. An ideal Kitchen Manager should be present to support their team on the line and help out where necessary. The Kitchen Manager shows respect for all teammates in the Pub, their Guests and the brand’s identity.   What you will do in this role: - Take pride in all of the food that leaves your kitchen - Oversee adherence to legislative and food handling requirements - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program (i.e. proper safe food service, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.) - Manage inventory levels and food costs per budget guidelines - Prepare culinary team schedules to meet the needs of the Pub and budget guidelines - Recruit, interview and hire new kitchen staff - Oversee training and development of the kitchen team, ensuring constant improvement in culinary skills - Ensure consistency of quality, portion control and plated presentation - Ensure recipe adherence in the kitchen execution of all products served - Review Guest service and food quality issues daily and address any concerns immediately - Review communication logbook daily and address any internal concerns immediately - Partner with the Training Manager to oversee training and development of the Back of House team, completion of eLearning, and improving culinary skills.    What we are looking for from you:   - Passion and enthusiasm for culinary, people and development of your team and the brand - Demonstrated ability to lead, motivate and direct others - Ability to work well independently and as part of a team in a fast paced environment  - Superior business acumen, including an understanding of budgets and operating costs - Minimum 2-3 years of management experience working in a high-volume casual dining restaurant - Previous experience with navigating inventory management and labour scheduling systems - Bonus points for post-secondary education in culinary, hospitality and/or a business related field - Working towards Red Seal Certification - Food Safety Certification - Excellent knowledge of food, food handling and preparation   What’s in it for you?   - 20% employee discount dining card valid at participating Recipe brands - A welcoming, fun and safe work environment founded on respect  - Ability to work with a close-knit team - Flexible scheduling - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands.   Interested in this awesome opportunity? Apply online today, we’d love to hear from you!      Please note some opportunities may exist with our Franchise partners, which are independently owned and operated.  Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13124
Job Locations CA-ON-Toronto
Posted Date 2 months ago(3/16/2022 9:07 AM)
Bier Markt is looking for a Dishwasher at our Esplanade location in Toronto   At Bier Markt we believe 'Bier is beautiful' and it deserves a sophisticated experience!We create an unforgettable dining experience rooted in exploration and discovery by guiding our Guests through the art of pairing over 150 Biers with made from scratch meals. Whether you crave the rush of the floor, or prefer keeping the show running from behind closed doors, we've got a home for you here at Bier Markt!   WE HAVE A PURPOSE: Pour. Pair. Share. At the Bier Markt, we believe BIER IS ART and when paired with food it unlocks a new experience. We call it the GUIDED JOURNEY and it is the gift that we share with the world.   What you will do in this role:   - Setup and operate the dishwashing machine properly - Complete all cleaning duties efficiently inside and outside the restaurant  - Help the culinary team, whenever needed   What we are looking for:   - Not afraid to get your hands dirty - Reliable and punctual  - Good communication and organizational skills  What’s in it for you: - 20% discount card valid at participating Recipe brands  - Opportunity to collaborate with your Chef on daily features  - Flexible scheduling - The chance to be part of a close knit team - Access to a video library filled with content on Bier knowledge, cooking skills, serving techniques and more - Prud’homme Beer Certification for Servers and Bartenders - taken care of by us! - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities to work with some of Canada’s most iconic brands   If you have a passion for food and Bier, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Want to know what it’s like to work at the Bier Markt? Check out ourInstagram.
Job ID
2022-13123
Job Locations CA-ON-Toronto
Posted Date 2 months ago(3/16/2022 9:05 AM)
Bier Markt is looking for a Line Cook at our Esplanade Location in Toronto!   At Bier Markt we believe 'Bier is beautiful' and it deserves a sophisticated experience!We create an unforgettable dining experience rooted in exploration and discovery by guiding our Guests through the art of pairing over 150 Biers with made from scratch meals. Whether you crave the rush of the floor, or prefer keeping the show running from behind closed doors, we've got a home for you here at Bier Markt!   WE HAVE A PURPOSE: Pour. Pair. Share. At the Bier Markt, we believe BIER IS ART and when paired with food it unlocks a new experience. We call it the GUIDED JOURNEY and it is the gift that we share with the world.   What you will do in this role: - Prepare and present made from scratch food using standardized recipes and portion sizes - Assist kitchen staff whenever needed What we are looking for: - Excellent communication and organizational skills - Positive attitude and willingness to learn - Ability to work flexible shifts - Ability to work independently and as part of a team in a fast paced environment - Punctual and reliable  - Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant What’s in it for you: - 20% discount card valid at participating Recipe brands - Opportunity to collaborate with your Chef on daily features  - Flexible scheduling - The chance to be part of a close knit team - Access to a video library filled with content on Bier knowledge, cooking skills, serving techniques and more - Prud’homme Beer Certification for Servers and Bartenders - taken care of by us! - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities to work with some of Canada’s most iconic brands   If you have a passion for food and Bier, apply online today!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.     Want to know what it’s like to work at the Bier Markt? Check out ourInstagram.
Job ID
2022-13122
Job Locations CA-ON-Mississauga
Posted Date 2 months ago(3/16/2022 8:53 AM)
Hey, want to be part of the family?   East Side Mario’s is looking for a Host at our Mississauga Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      What you will do in this role: - Greet Guests upon entering and exiting the restaurant - Provide Guests with an authentic, sociable experience - Manage waitlists and advise Guests on accurate wait times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program - Clean and stage the dining room quickly, with a close attention to detail    What we are looking for: - Excellent communication, social and organizational skills - Team oriented and strives to build and foster positive relationships - Ability to work in a fast-paced changing environment - Dynamic, energetic and confident personality - Ability to work a flexible schedule   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way! Some opportunities may exist with our Franchise partners which are independently owned and operated Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13121
Job Locations CA-ON-Mississauga
Posted Date 2 months ago(3/16/2022 8:51 AM)
Hey, want to be part of the family?   East side Mario’s is looking for a Server at our Mississauga Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      What you will do in this role: - Deliver a Perfect Guest Experience each and every time - Live and breathe the brand by continually using brand lingo and promoting the brand - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   What we are looking for: - Previous experience in a similar environment is a bonus!  - Excellent communication and social skills - Energetic and self-confident with a positive attitude and willingness to learn - Able to work flexible shifts - Thrive on working in a fast paced environment   What’s in it for you: - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way!     Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Job ID
2022-13120
Job Locations CA-ON-Mississauga
Posted Date 2 months ago(3/16/2022 8:50 AM)
Hey, want to be part of the family?   East Side Mario’s is looking for a Dishwasher at our Mississauga Location to join our happy family!   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.     What you will do in this role: - Keep work area, plate ware, utensils and equipment clean and sanitized at all times - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times   What we are looking for: - Excellent communication and organizational skills - This position may include lifting of items up to 50lbs. - Able to work flexible shifts - Punctuality and good time management skills   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities in a company that owns some of Canada’s most iconic brands   Interested in this awesome opportunity? Apply online today, we promise you’ll have lots of fun along the way!     Some opportunities may exist with our Franchise partners, which are independently owned and operated.     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13119
Job Locations CA-ON-Mississauga
Posted Date 2 months ago(3/16/2022 8:48 AM)
Hey, want to be a part of the family? East Side Mario’s is looking for a Line Cook at our Mississauga Location to join our happy family   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian food in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development.      What you will do: - Ensure the quality of food is outstanding each and every time and items are produced quickly and efficiently with pride and close attention to detail - Keep the work area, utensils and production equipment in a clean, sanitized state - Restock any low items during the shift - Perform all opening and closing assignments as instructed - Follow safe food handling procedures at all times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   What we are looking for: - Bonus points for Previous experience cooking and handling food in a high-volume casual dining restaurant  - Excellent communication and organizational skills - Positive attitude and willingness to learn - Ability to lift items of up to 40 lbs. - Ability to work flexible shifts   What’s in it for you: - 20% employee discount dining card valid at all Recipe brands - Flexible scheduling - A chance to be part of a close-knit team that feels like family - Competitive wages - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic restaurants brands   Interested in this amazing opportunity? Apply online today, we promise you’ll have lots of fun along the way! Some opportunities may exist with our Franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13118
Job Locations CA-ON-Hamilton
Posted Date 2 months ago(3/15/2022 10:37 AM)
HARVEY’S IS LOOKING FOR CASHIERS/FRONT LINE TO JOIN OUR LOCATION AT 1317 UPPER JAMES STREET IN HAMILTON, ONTARIO! MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country. What you will do in this role: - Be a stellar listener and take guests orders, while ensuring 100% accuracy  - Handle the dough $$$ - Show your love for Harvey’s by being knowledgeable with our menu, personable with our guests and maintaining overall flow of the checkout line - Identify guest’s needs and recommend additional offerings    What we are looking for: - FT + PT (20- 44 hrs per week) - Possess a positive and friendly personality - Demonstrate excellent communication skills - Ability to work under pressure in a fast paced environment - Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies   What’s in it for you: - 20% employee discount card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close knit team - Competitive wages - Growth and development opportunities within the restaurant  - Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today. Some positions may be with our franchise partners, which are independently owned and operated.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Job ID
2022-13117
Job Locations CA-ON-Hamilton
Posted Date 2 months ago(3/15/2022 10:29 AM)
HARVEY’S IS LOOKING FOR A GRILL MASTER TO JOIN OUR LOCATION AT 1317 UPPER JAMES STREET IN HAMILTON, ONTARIO!   MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country. What you will do in this role: - Own the engine room- operating the grill and fryer  - Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food safe environment - Maintain kitchen workflow  - Show your love for Harvey’s by serving hot, great tasting food   What we are looking for: - FT + PT (20 - 44 Hrs per week) - Possess a positive and friendly personality - Demonstrate great communication skills - Ability to work under pressure in a fast paced environment - Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies   What’s in it for you: - 20% employee discount card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close knit team - Competitive wages - Growth and development opportunities within the restaurant  - Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands   If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today.   Some positions may be with our franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.    Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com 
Job ID
2022-13116
Job Locations CA-ON-Hamilton
Posted Date 2 months ago(3/15/2022 10:24 AM)
HARVEY’S IS LOOKING FOR A SHIFT SUPERVISOR TO JOIN OUR LOCATION AT 1317 UPPER JAMES STREET IN HAMILTON, ONTARIO!   MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country.   What you will do in this role: - Maintain the flow of the front line, kitchen and drive-thru while motivating the team - Handle any issues that may arise, using operational experience, good judgement and knowledge of Harvey’s policies and procedures  - Take charge and own every shift you lead - Inspire others, bring passion to the job and act as a role model for the team - Show your love for Harvey’s by bringing the Harvey’s culture to life and making every guest’s experience a Beautiful Thing!   What we are looking for: - FT + PT (20 - 44 Hrs per week) . Priority given for Full Time Shift Supervisors  - Possess a positive and friendly personality - Demonstrate great communication skills - Ability to work under pressure in a fast paced environment - Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies - Excellent ability to multi-task and coordinate other   What’s in it for you: - 20% employee discount card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close knit team  - Competitive wages - Growth and development opportunities within the restaurant  - Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Job ID
2022-13115
Job Locations CA-ON-Vaughan
Posted Date 2 months ago(3/17/2022 1:59 PM)
Under the supervision of the Director of Food Service Systems, the IT Business Analyst in E-Commerce is mainly responsible for the design and implementation of product improvement requests under his/her responsibility in agile mode. *Please Note* This is a biliginual (English/French) position. He/she will have to support the related processes and the evolution of the product according to the business needs by working in close collaboration with the other analysts of the Restaurant Systems team as well as the developers and graphic designers. He/she is the liaison between the business units and the development teams.   Main Responsibilities:   Accompany business units in the process of identifying and formulating their business needs at the detailed level:   - Elicit, analyze, document, prioritize and validate business requirements and model current and target processes. - Document the functional requirements. - Diagnose the processes and ways of doing things. - Coordinate business requirements.   Feed the product backlog   Be responsible for investigating issues and testing product improvements throughout the life cycle: - Participate in work related to the evaluation of change requests and their impacts. - Ensure traceability between the solution and the business needs expressed. - Configure the different modules of the product. - Participate in the follow-up and perform the tests related to the configuration activities of third-party applications by external partners integrated into the product. - Perform and document scenarios and results of unit, integrated, regression and E2E tests following the improvements made. - Support the role of super users.   -Manage documentation for the applications under his/her responsibility throughout their life cycle: - To work procedures (user guide, job aids). - Business process diagrams (BPD). - Master Business Process List (MBPL).   Contribute, if required, to the realization of requests related to the technological infrastructure with the team responsible for processing these requests.   Participate in the realization of certain special projects.   Contribute to the review and implementation of practices and processes in effect in the IT department.   Support the team with daily IT needs and help optimize IT business processes.     Skills & Experience  - Minimum of 3 to 5 years of relevant experience in the field. - University degree in computer science or equivalent.  - Online order management software (major asset). -  Proficiency in MS Office tools. - Bilingualism (French and English, oral and written). - Mastery of organizational process analysis methods. - Master the SCRUM method -  Knowledge of data modeling concepts and techniques. - Knowledge of integrated systems development and implementation methodologies. - Ability to manage multiple files at once. - Highly developed analytical and problem-solving skills. - Ability to work in a team, under pressure and with tight deadlines. - Strong organizational skills and attention to detail. - Negotiation skills.    
Job ID
2022-13114
Job Locations CA-ON-Hamilton
Posted Date 2 months ago(3/14/2022 4:46 PM)
HARVEY’S IS LOOKING FOR A RESTAURANT MANAGERS TO JOIN OUR 1317 UPPER JAMES STREET IN HAMILTON, ONTARIO LOCATION!   MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country.   What you will do in this role: - Support the entire restaurant and everything within its four walls - Ensure every Guest leaves the restaurant happy, while following Harvey’s standards, systems and processes - Control costs, sales and overall profit and loss management to drive restaurant profitability - Develop associates through coaching, training and one-on-one discussions  - Handle any issues that may arise, using operational experience, good judgement and knowledge of Harvey’s policies - Show your love for Harvey’s with your infectious energy as you lead your team to deliver great food with great service making every Harvey’s Guest’s experience a Beautiful Thing!   What we are looking for: - FT + PT available (20 - 44 hours per week). - Priority for Full Time Managers - Possess a positive and friendly personality - Demonstrate excellent communication skills - Ability to work under pressure in a fast paced environment - Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies - Excellent ability to multi-task and coordinate others    What’s in it for you: - 20% employee discount card valid at participating Recipe brands - Flexible scheduling - A chance to be part of a close knit team  - Competitive wages - Growth and development opportunities within the restaurant  - Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands   If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today.   Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Job ID
2022-13113
Job Locations CA-ON-Oakville
Posted Date 2 months ago(3/14/2022 3:34 PM)
Harpers Landing is looking for a Dishwasher to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  What you will do in this role: - Keep work area, plate ware, utensils and equipment clean and sanitized at all times - Perform all opening, closing and cleaning tasks as instructed - Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program - Follow safe food handling procedures at all times - Other duties as assigned     What we are looking for: - Excellent communication and organizational skills - Ability to life items of up to 50 lbs - Positive attitude and willingness to learn - Ability  to work flexible shifts - Our Milestones teammates take pride in their work and the job they do     What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands      Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13112
Job Locations CA-ON-Oakville
Posted Date 2 months ago(3/14/2022 3:19 PM)
Harpers Landing in Oakville is looking for a Prep Cook to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  As a Prep Cook, your primary focus will be to assist in the execution of the brand menu as well as the restaurant kitchen operations and controls according to company standards.   What you will do in this role: - Deliver top quality food and service to all Guests and teammates - Manage inventory, food and company assets - Ensure consistency of quality, portion control and plated presentation - Work collaboratively with the kitchen staff - Promote and communicate safe food handling directives, temperature specifics and sanitation - Learn all areas of the kitchen and grow as a leader - Implement and adhere to the Health and Safety policies and procedures   What we are looking for from you: - Minimum 1- 3 years of relevant restaurant experience - Bonus points for Red Seal Certification - Food Handler’s Certification - Excellent communication, social and organizational skills - Ability to manage multiple priorities in a fast paced environment - Possess a passion for food and service   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13111
Job Locations CA-ON-Oakville
Posted Date 2 months ago(3/14/2022 2:58 PM)
Harpers Landing in Oakville is looking for a Line Cook to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.  As a Line Cook, your primary focus will be to assist in the execution of the brand menu as well as the restaurant kitchen operations and controls according to company standards.   What you will do in this role: - Deliver top quality food and service to all Guests and teammates - Manage inventory, food and company assets - Ensure consistency of quality, portion control and plated presentation - Work collaboratively with the kitchen staff - Promote and communicate safe food handling directives, temperature specifics and sanitation - Learn all areas of the kitchen and grow as a leader - Implement and adhere to the Health and Safety policies and procedures   What we are looking for from you: - Minimum 1- 3 years of relevant restaurant experience - Bonus points for Red Seal Certification - Food Handler’s Certification - Excellent communication, social and organizational skills - Ability to manage multiple priorities in a fast paced environment - Possess a passion for food and service   What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13110
Job Locations CA-ON-Oakville
Posted Date 2 months ago(3/14/2022 2:55 PM)
Harpers Landing in Oakville is looking for Servers to come join our team!   Our vision begins with genuine and fun experiences and ends with our Guests and teammates knowing we care. This goes beyond the building and fixtures. It means menus are developed, service standards are perfected, music is handpicked and experiences are made with our people as our focus. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. The menu, service and atmosphere at each location are what make working here exciting.      What you will do in this role: - Ensure quality is at the highest standards - Work with a genuine and authentic approach - Be the ambassador of the Guest Journey, through driving knowledge around hospitality and salesmanship - Ensure compliance of all standards and procedures relating to provincial workplace safety standards - Be a leader by demonstrating behaviours that align with our culture of improvement, growth and executing with excellence   What we are looking for from you: - Open to learning, coaching and career growth - Excellent communication, social and organizational skills - To be driven and focused and execute with excellence - Inspirational and motivational skills  - Reliable and punctual    What’s in it for you: - 20% employee discount dining card valid at participating Recipe brands - Flexible scheduling - Chance to be part of a team that is committed to growing leaders who care  - Competitive wages - Fun working environment  - Growth and development opportunities within the restaurant - Career advancement opportunities with a company that owns some of Canada’s most iconic brands    Interested in this fantastic opportunity? Please apply online today, we’d love to hear from you!     Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.  Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com.
Job ID
2022-13109